Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Food Engineering Handbook

by Lisa Jordan
Save 12% Save 12%
Current price ₹11,703.00
Original price ₹13,277.00
Original price ₹13,277.00
Original price ₹13,277.00
(-12%)
₹11,703.00
Current price ₹11,703.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Hardcover
  • ISBN13: 9781632393364
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Callisto Reference
  • Publisher Imprint: Callisto Reference
  • Publication Date:
  • Pages: 418
  • Original Price: GBP 104.95
  • Language: English
  • Edition: N/A
  • Item Weight: 726 grams
  • BISAC Subject(s): Food Science / General

This book consists of several important topics which will be of interest to food engineering and related professions. Some of the topics discussed within the book include the importance of working in multidisciplinary teams, and the advantages of developing the field of food engineering by assimilating specialists from the industry, academia and government. It also elucidates issues related to the relevance of developing food engineering based upon approved and accepted principles, and the unmatched advantage of working as globally as possible in the understanding and development of food engineering principles.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us