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International Flavors for Students: Easy and Cheap Recipes from Around The World

by Himanshu Patel
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Current price ₹868.00
Original price ₹992.00
Original price ₹992.00
Original price ₹992.00
(-13%)
₹868.00
Current price ₹868.00

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Book cover type: Paperback
  • ISBN13: 9798850730819
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Publication Date:
  • Pages: 178
  • Original Price: GBP 8.23
  • Language: English
  • Edition: N/A
  • Item Weight: 214 grams
  • BISAC Subject(s): Methods / Quick & Easy

"International Flavors for Students: Easy and Cheap Recipes from Around The World" is a culinary adventure designed specifically for students who want to explore global cuisines without breaking the bank. This book takes you on a journey through different regions, introducing you to diverse flavors, ingredients, and cooking techniques from around the world.

With a focus on affordability and simplicity, each recipe in this book has been carefully selected to suit the needs and budget of students. You'll find a variety of easy-to-follow recipes that use accessible and cost-effective ingredients, allowing you to create delicious international dishes without spending a fortune.

From European classics like Italian pasta dishes and Spanish tapas to Asian favorites like stir-fries and sushi rolls, this book covers a wide range of cuisines. You'll also discover the vibrant flavors of Latin American, Middle Eastern, African, and other cultural traditions.

But this book is more than just a collection of recipes. It's a gateway to cultural exploration and understanding. Alongside each recipe, you'll find insights into the culinary traditions and cultural significance of the dishes, providing you with a deeper appreciation for the diverse world of food.

Whether you're a novice cook or a culinary enthusiast, "International Flavors for Students" offers something for everyone. It's a practical guide that empowers you to experiment with flavors, develop essential cooking skills, and expand your culinary horizons.

With step-by-step instructions, helpful tips, and beautiful food photography, this book makes cooking international cuisine accessible, enjoyable, and rewarding. It's the perfect companion for students who want to bring a taste of the world into their own kitchens.

So, grab your apron, sharpen your knives, and get ready to embark on a culinary journey that will inspire your taste buds and broaden your cultural horizons. "International Flavors for Students: Easy and Cheap Recipes from Around The World" is your passport to global cuisine without leaving your student budget behind.

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