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Sandwich Manual for Professionals

by Louis P. Degouy
Save 4% Save 4%
Current price ₹1,131.00
Original price ₹1,176.00
Original price ₹1,176.00
Original price ₹1,176.00
(-4%)
₹1,131.00
Current price ₹1,131.00

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Book cover type: Paperback
  • ISBN13: 9781434432926
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Wildside Press
  • Publisher Imprint: Wildside Press
  • Publication Date:
  • Pages: 138
  • Original Price: USD 11.99
  • Language: English
  • Edition: N/A
  • Item Weight: 182 grams
  • BISAC Subject(s): Courses & Dishes / Sandwiches

Louis P. Dugout (1869-1947) was the chef at the Waldorf-Astoria Hotel for 30 years; he apprenticed with Escoffier and wrote a number of cookery books "accepted by the Board of Education of New York City and New Jersey, etc."

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