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Sensory Evaluation Techniques: Volume 2

by Morten Meilgaard
Save 35% Save 35%
Current price ₹5,027.00
Original price ₹7,733.00
Original price ₹7,733.00
Original price ₹7,733.00
(-35%)
₹5,027.00
Current price ₹5,027.00

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Book cover type: Paperback
  • ISBN13: 9780367261788
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Taylor & Francis
  • Publisher Imprint: CRC Press
  • Publication Date:
  • Pages: 176
  • Original Price: GBP 59.99
  • Language: English
  • Edition: N/A
  • Item Weight: 330 grams
  • BISAC Subject(s): Food Science / General

First Published in 1987, this book offers a full insight into the methods of evaluating the sensory capabilities in certain individuals. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of medicine and other practitioners in their respective fields.

Morten Meilgaard, Gail Vance Civille, B. Thomas Carr

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