Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Sugar: A Global History

by Andrew F. Smith
Save 33% Save 33%
Current price ₹1,269.00
Original price ₹1,889.00
Original price ₹1,889.00
Original price ₹1,889.00
(-33%)
₹1,269.00
Current price ₹1,269.00

Imported Edition - Ships in 12-14 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Hardcover
  • ISBN13: 9781780234342
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Reaktion Books
  • Publisher Imprint: Reaktion Books
  • Publication Date:
  • Pages: 128
  • Original Price: GBP 14.99
  • Language: English
  • Edition: N/A
  • Item Weight: 363 grams
  • BISAC Subject(s): History

It's no surprise that sugar has been on our minds for millennia. First cultivated in New Guinea around 8,000 B.C.E., this addictive sweetener has since come to dominate our appetites--whether in candy, desserts, soft drinks, or even pasta sauces--for better and for worse. In this book, Andrew F. Smith offers a fascinating history of this simultaneously beloved and reviled ingredient, holding its incredible value as a global commodity up against its darker legacies of slavery and widespread obesity.

As Smith demonstrates, sugar's past is chockfull of determined adventurers: relentless sugar barons and plantation owners who worked alongside plant breeders, food processors, distributors, and politicians to build a business based on our cravings. Exploring both the sugarcane and sugar beet industries, he tells story after story of those who have made fortunes and those who have met demise all because of sugar's simple but profound hold on our palates. Delightful and surprisingly action-packed, this book offers a layered and definitive tale of sugar and the many people who have been caught in its spell--from barons to slaves, from chefs to the countless among us born with that insatiable devil, the sweet tooth.

Smith, Andrew F.: - Andrew F. Smith teaches at the New School in New York City. He is the author or editor of thirty-two books, including the Oxford Encyclopedia on Food and Drink in America.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us