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The Art of Lamination II: Mastering the Art and Craft of Laminated Pastry

by Jimmy Griffin
Save 10% Save 10%
Current price ₹7,092.00
Original price ₹7,840.00
Original price ₹7,840.00
Original price ₹7,840.00
(-10%)
₹7,092.00
Current price ₹7,092.00

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Book cover type: Hardcover
  • ISBN13: 9781919639543
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Barnacaf Enterprises Ltd
  • Publisher Imprint: Barnacaf Enterprises Ltd
  • Publication Date:
  • Pages: 316
  • Original Price: USD 80.0
  • Language: English
  • Edition: N/A
  • Item Weight: 1275 grams
  • BISAC Subject(s): General, General, and General

The Art of Lamination II has it all.

By far the most comprehensive book ever written on laminated pastry.

It will become "The Lamination Bible" and a reference book of modern times for all pastry chefs, bakers, students and teachers.

This book is packed with 90 recipes and over 300 pages of knowledge.

There are many new products and lessons.

This publication has eight detailed lessons, including a new Gluten-Free section.


Process and procedures for all popular techniques: Pain Suisse, Cross lamination, 4-colour Cross lamination, Galette des Rois, Bicolor techniques, twin lamination techniques, Croissant Cubes, Supreme style pastries, delicious filling recipes, and so much more.

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