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The Complete Confectioner, Pastry-Cook. And Baker.

by Eleanor Parkinson
Save 11% Save 11%
Current price ₹1,524.00
Original price ₹1,706.00
Original price ₹1,706.00
Original price ₹1,706.00
(-11%)
₹1,524.00
Current price ₹1,524.00

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Book cover type: Paperback
  • ISBN13: 9783959401012
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Reprint Publishing
  • Publisher Imprint: Reprint Publishing
  • Publication Date:
  • Pages: 160
  • Original Price: USD 17.4
  • Language: English
  • Edition: N/A
  • Item Weight: 223 grams
  • BISAC Subject(s): Courses & Dishes / Desserts and General

Complete digitally restored reprint (facsimile) of the original edition of 1864 with excellent resolution and outstanding readability. With upwards of 500 receipts consisting of directions for making all sorts of preserver, sugar-boiling, comfits, lozenges, ornamental cakes, ices liqueurs, waters, gum-paste ornaments syrups, jellies, marmelades, compotes, bread-baking, artifical yeasts, fancy biscuits, cakes, rolls, muffins, tarts, pies ... With additions and alterations by Eleanor Parkinson, Practical Confectioner, Cheatnut Street, Philadelphia.

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