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The Egg, Dairy and Nut Free Cookbook

by Donna Beckwith
Save 21% Save 21%
Current price ₹1,343.00
Original price ₹1,710.00
Original price ₹1,710.00
Original price ₹1,710.00
(-21%)
₹1,343.00
Current price ₹1,343.00

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Book cover type: Paperback
  • ISBN13: 9781412038737
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Trafford Publishing
  • Publisher Imprint: Trafford Publishing
  • Publication Date:
  • Pages: 172
  • Original Price: GBP 13.51
  • Language: English
  • Edition: N/A
  • Item Weight: 400 grams
  • BISAC Subject(s): General

This comprehensive cookbook includes more than 250 recipes for individuals with allergies to dairy products, eggs or nuts. Everything from fudge to frozen treats to fancy potatoes demonstrate that cooking to accommodate allergies is not only safe, but fun and delicious too. For those with no egg allergy, recipes include an eggs-in alternative. See the table of contents for a complete listing of taste-bud temptations.

A resource section provides practical management tools for everyday challenges and for more complicated situations like restaurant dining, parties, catered meals and travelling.

An organizations section provides important sources of information.

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