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The Ingredient Explorer: Seafood Edition: A Guide to Ingredients of the Sea

by Mike Stollenwerk
Save 12% Save 12%
Current price ₹1,414.00
Original price ₹1,615.00
Original price ₹1,615.00
Original price ₹1,615.00
(-12%)
₹1,414.00
Current price ₹1,414.00

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Book cover type: Paperback
  • ISBN13: 9798272036230
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Publication Date:
  • Pages: 198
  • Original Price: GBP 12.42
  • Language: English
  • Edition: N/A
  • Item Weight: 273 grams
  • BISAC Subject(s): Reference

Seafood can be intimidating-but it doesn't have to be.

The Ingredient Explorer: Seafood Edition is a practical, chef-driven guide to understanding the ingredients of the sea-how to select them, how to handle them, and how to use them with confidence in the kitchen.

Written from the perspective of a professional chef with decades of real-world experience, this book focuses on the knowledge that cooks actually need: identifying quality, understanding differences between species, and making better decisions when buying and preparing seafood.

Inside this guide you'll learn:

  • How to recognize fresh, high-quality fish and shellfish
  • Differences between common seafood varieties and when to use each
  • Practical handling and storage techniques used in professional kitchens
  • Flavor profiles and pairing ideas to build better dishes
  • Clear, straightforward explanations without unnecessary jargon

This book is designed for:

  • Serious home cooks who want to expand their skills
  • Culinary students and aspiring chefs
  • Food professionals looking for a concise reference
  • Anyone who wants to understand seafood beyond basic recipes

Rather than focusing on recipes alone, The Ingredient Explorer helps you develop the deeper knowledge that allows you to cook creatively, confidently, and consistently.

If you want to understand ingredients-not just follow recipes-this guide will become a valuable addition to your kitchen library.

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