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The Lavender Cookbook

by Sharon Shipley
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Current price ₹1,871.00
Original price ₹2,469.00
Original price ₹2,469.00
Original price ₹2,469.00
(-24%)
₹1,871.00
Current price ₹1,871.00

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Book cover type: Paperback
  • ISBN13: 9780762418305
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Running Press Book Publishers
  • Publisher Imprint: Running Press Book Publishers
  • Publication Date:
  • Pages: 192
  • Original Price: GBP 18.99
  • Language: English
  • Edition: N/A
  • Item Weight: 535 grams
  • BISAC Subject(s): Specific Ingredients / Herbs, Spices, Condiments

The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance ordinary ingredients. More than 90 recipes, such as Grilled Lavender-Honey Chicken, Stuffed Zucchini Blossoms with Lavender Goat Cheese, and Double Chocolate and Lavender Gelato, highlight appetizers, soups, salads, entrees, baked goods, and desserts, with tips on growing and preserving lavender.

Sharon Shipley is owner and director of the Mon Cheri Cooking School in Sunnyvale, California. She has studied extensively throughout Europe at La Varenne, La Cordon Bleu, and Ecole Cuisine d'Hubert.

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