Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Where I Come From: Life Lessons from a Latino Chef

by Aaron Sanchez
Save 16% Save 16%
Current price ₹1,394.00
Original price ₹1,666.00
Original price ₹1,666.00
Original price ₹1,666.00
(-16%)
₹1,394.00
Current price ₹1,394.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9781419747663
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Abrams Press
  • Publisher Imprint: Abrams Press
  • Publication Date:
  • Pages: 288
  • Original Price: USD 17.0
  • Language: English
  • Edition: N/A
  • Item Weight: 295 grams
  • BISAC Subject(s): Culinary

In Where I Come From, America's most prominent Latino chef shares the story behind his food, his family, and his professional journey.

"An absolute page-turner with gritty stories and hilarious anecdotes." -Gordon Ramsay

Before Chef Aar�n S�nchez rose to fame on shows such as MasterChef and Chopped, he was a restless Mexican American son, raised by a fiercely determined and talented woman who was a successful chef and restaurateur in her own right. She is credited with bringing authentic Mexican cuisine to the New York City dining scene.

S�nchez, who lost his father at a young age, was destined to follow in his mother Zarela's footsteps. He spent nights as a child in his family's dining room surrounded by some of the most influential chefs and restaurateurs in New York. At 16, needing direction, he was sent by his mother to work for renowned chef Paul Prudhomme in New Orleans.

In this memoir, S�nchez delves into his formative years with remarkable candor, injecting his story with adrenaline and revealing how he fell in love with cooking and started a career in the fast-paced culinary world. S�nchez shares the invaluable lessons he learned from his upbringing and his training-both inside and outside the kitchen-and offers an intimate look into the chaotic and untraditional life of a professional chef and television personality

This memoir is S�nchez's highly personal account of a fatherless Latino kid whose talent and passion took him to success at the top of his profession.

"A testament to family and the mentors that shape a young cook into a passionate, innovative, and ruthless chef." -Gordon Ramsay

"Chef Aar�n S�nchez's memoir touched my soul." -Oscar De La Hoya

"This captivating book reminds us that food is dynamic, a form of cultural currency." -Emeril Lagasse

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us