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Products
Radar Signal Processing for Autonomous Driving
Jonah Gamba
Paperback
• Author(s): Jonah Gamba • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Engineering • BISAC: Electronics - GeneralThe subject of this book is theory, principles and methods used in radar algorithm development with a special...
View full detailsRemembering Revolution Gender, Violence and Subjectivity in India's Naxalbari Movement
Srila Roy
Hardcover
• Author(s): Srila Roy • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Sociology and Anthropology • BISAC: Violence in Society Women’s participation in the Maoist revolution in India and the subcontinent as a whole has become mo...
View full detailsBaking Methods: An Easy Baking Cookbook Filled With Simple Baking Methods for Quiches, Biscuits, and Muffins
Booksumo Press
Paperback
• Author(s): Booksumo Press • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingSimple Baking Methods for Simply Delicious Baked Goods. Get your copy o...
View full detailsIllustrated Step-By-Step Baking: Classic and Inspiring Variations to Hone Your Techniques
Caroline Bretherton
Hardcover
• Author(s): Caroline Bretherton • Publisher: DK Publishing (Dorling Kindersley) • Publisher Imprint: DK Publishing (Dorling Kindersley) • BISAC: Methods - BakingThe ultimate guide to classic bakes and modern favorites that doesn't just tell you ...
View full detailsIllustrated Step-By-Step Baking: Classic and Inspiring Variations to Hone Your Techniques
Caroline Bretherton
Hardcover
• Author(s): Caroline Bretherton • Publisher: DK Publishing (Dorling Kindersley) • Publisher Imprint: DK Publishing (Dorling Kindersley) • BISAC: Methods - BakingUna espectacular guÃa ilustrada de reposterÃa y pastelerÃa con recetas para todas...
View full detailsStudent Study Guide to Accompany Professional Baking
Wayne Gisslen
Paperback
• Author(s): Wayne Gisslen • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - BakingThis is the Student Study Guide to accompany Professional Baking, 7th Edition. Gisslen's 7th edition of Professional Baking continues to educate hun...
View full detailsThe Essential Methods of How to Baking Traditional Bread: A Detailed and Easy Guide to Techniques, Recipes, and Achive Good Results
Bourne Beasley
Paperback
• Author(s): Bourne Beasley • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Bread Master the Art of Baking Traditional Bread with Confidence and EaseDo you long for the mouth-water...
View full detailsProfessional Baking, 7th Edition
Wayne Gisslen
Paperback
• Author(s): Wayne Gisslen • Publisher: Wiley • Publisher Imprint: WileyGisslen's Professional Baking 7th Edition Binder Ready Version continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and tech...
View full detailsBake Class Step by Step: Recipes for Sweet and Savory Breads, Cakes, Cookies and Desserts
Anneka Manning
Hardcover
• Author(s): Anneka Manning • Publisher: Chartwell Books • Publisher Imprint: Chartwell Books • BISAC: Methods - BakingBecome the baker you want to be with this approachable and inspiring way of learning to bake anything. Whether you're a beginn...
View full detailsA Baker's Best Friend: An Easy Baking Cookbook With Very Simple, Very Delicious Baking Recipes and Baking Methods for Cookies, Muffins, Cakes
Booksumo Press
Paperback
• Author(s): Booksumo Press • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingA Guide to Muffins, Cookies, Cakes, Quiches, Biscuits, and More. Meet y...
View full detailsBake to Cake: Mastering the Art of Baking - Elevate Your Skills with Advanced Recipes and Pro Tips
Bruce Blake
Paperback
• Author(s): Bruce Blake • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBake to Cake 2: Mastering the Art of Baking Welcome to "Bake to Cake 2, " your guide to advancing your baking ski...
View full detailsProfessional Cake Decorating
Toba M. Garrett
Hardcover
• Author(s): Toba M. Garrett • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - BakingCake Decorating is a required course in the Baking and Pastry curriculum offered in proprietary colleges and two-year community colleges. Baking a...
View full detailsPractical Baking, 5th Edition
William J. Sultan
Hardcover
• Author(s): William J. Sultan • Publisher: Wiley • Publisher Imprint: WileyPractical Baking covers the entire field of practical bakery foods production and pastry making, bringing students up to speed on the latest bakery developments, and emph...
View full detailsBaking for Beginners: Science and Techniques
Bhaskar Bora
Paperback
• Author(s): Bhaskar Bora • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingDiscover the Art and Science of Baking with Confidence and CreativityEmbark on a delicious journey into the world...
View full detailsChildren's Baking Book: The Complete Baking Course For Students
Ruth Jonathan
Paperback
• Author(s): Ruth Jonathan • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Cakes"Children's Baking Book: The Complete Cake Baking Course Students" is the ultimate guide to masterin...
View full detailsProfessional Baking, 7th Edition
Wayne Gisslen
Hardcover
• Author(s): Wayne Gisslen • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - BakingProfessional Baking, 7th Edition is the latest release of the market leading title for the baking course. Focused on both understanding and performi...
View full detailsCharacterization of Cereals and Flours: Properties, Analysis and Applications
Gonul Kaletunc, Kenneth J. Breslauer
Hardcover
• Author(s): Gonul Kaletunc | Kenneth J. Breslauer • Publisher: CRC Press • Publisher Imprint: CRC Press • BISAC: GeneralCharacterization of Cereals and Flours is a state-of-the-art reference that details the latest advances to characterize the e...
View full detailsThe Baking Cookbook for Teens: Simple Step-by-Step Recipes & Essential Techniques for Young Bakers. A Skill-Building Guide with Pictures
Amber Netting
Paperback
• Author(s): Amber Netting • Publisher: Pulsar Publishing • Publisher Imprint: Pulsar Publishing • BISAC: Methods - BakingAlthough some teens may be pro chefs in the kitchen, it is likely that many teens don't step near an oven. The best way to g...
View full detailsNew Ways of Making Fun Food: Cooking and Baking, Volume 2
London Stanley
Paperback
• Author(s): London Stanley • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Quick & Easy
Baking for Beginners: Easy Recipes and Techniques for Sweet and Savory At-Home Bakes
James O. Fraioli
Hardcover
• Author(s): James O. Fraioli • Publisher: Skyhorse Publishing • Publisher Imprint: Skyhorse Publishing • BISAC: Methods - BakingBake your way through the entire day with James and Tiffany Fraioli's original recipes for new bakers! Wake up to fu...
View full detailsDesserts Baking Guide: Recipes And Techniques To Make Desserts At Home For New Bakers: Simple Tips To Baking Desserts
Elmer Kjellberg
Paperback
• Author(s): Elmer Kjellberg • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBaked goodies are incomparable when it comes to their taste and flavor. They can easily satiate your hunger pa...
View full detailsThe Sweetapolita Bakebook: 75 Fanciful Cakes, Cookies & More to Make & Decorate
Rosie Alyea
Paperback
• Author(s): Rosie Alyea • Publisher: Clarkson Potter Publishers • Publisher Imprint: Clarkson Potter Publishers • BISAC: Methods - BakingPaint, doodle, and sprinkle your way to stunning one-of-a-kind sweets. The world of Sweetapolita is sparkly...
View full detailsBread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
Peter Reinhart
Hardcover
• Author(s): Peter Reinhart • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - BreadRenowned baking instructor, and author of The Bread Baker's Apprentice, Peter Reinhart explores the cutting-edge de...
View full detailsBaking: A Baking Cookbook with Delicious Baking Recipes
Booksumo Press
Paperback
• Author(s): Booksumo Press • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingSimple Baking. Get your copy of the best and most unique Baking recipes...
View full detailsซูเฟล่สร้างสรรค์จากสว
อัศวรū
Paperback
• Author(s): อัศวรū • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Bakingขอต้อนรับสู่โลกของซูเฟล่ ที่ซึ่งคุณสามารถเพลิดเพลินกับการสร้างสรรค์ที่เบา นุ่ม และน่ารับประทานเพื่อทำอาหารหรือของหวานที่สมบูรณ์แบบสำหรับทุกโอกาส ตำ...
View full detailsBaking with Kim-Joy: Cute and Creative Bakes to Make You Smile
Kim-Joy Kim-Joy
Hardcover
• Author(s): Kim-Joy Kim-Joy • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Methods - BakingInfuse your baking with a sprinkle of glitter, a rainbow of colors and a menagerie of woodland creatures with the he...
View full detailsThe Culinary Delights of Baking: Indulgent Recipes for Delectable Cakes, Wholesome Whoopie Pies, Tempting Cupcakes, and Irresistible Cookies
Lonnie Ba Mejia
Paperback
• Author(s): Lonnie Ba Mejia • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingAre you ready to embark on a delectable journey through the world of baking? Introducing "The Culinary Delight...
View full detailsCreating Exquisite Confections: Transforming Your Baking Skills with Luxurious Cakes, Divine Whoopie Pies, Sophisticated Cupcakes, and Gourmet Cookies
Patricia H. Smith
Paperback
• Author(s): Patricia H. Smith • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBaking has always held a special place in my heart. There's something magical about the process-mixing ingre...
View full detailsBaking Gold: How to Bake (Almost) Everything with 3 Doughs, 2 Batters, and 1 Magic Mix
Jami Curl
Hardcover
• Author(s): Jami Curl • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Methods - BakingA smarter, easier, and more fun way to bake: Turn just three doughs, two batters, and one magic mix into more than seventy-five diff...
View full detailsWhy Your Bread Is Dense or Gummy (And How Old-World Bakers Fixed It): Forgotten Methods That Finally Produce Light, Well-Baked Loaves
J. Rhea
Paperback
• Author(s): J. Rhea • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - GourmetIs your homemade bread coming out dense, heavy, or gummy in the center - no matter how carefully you follow the recip...
View full detailsCake Mix Creations
Editors of Taste of Home
Paperback
• Author(s): Editors of Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingBake a delicious treat every time starting with a cake mix, a few extra ingredients, and great ideas from t...
View full detailsComplete Book of Baking: Over 400 Recipes for Pies, Tarts, Buns, Muffins, Breads, Cookies and Cakes, Shown in 1800 Step-By-Step Photographs
Martha Day
Paperback
• Author(s): Martha Day • Publisher: Southwater Publishing • Publisher Imprint: Southwater Publishing • BISAC: Methods - BakingThis compendium of home baking offers a wonderful spread of recipes for all kinds of baked goods, from country cookies ...
View full detailsThe Baking CookBook: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies Recipes, Bars, and More
Michelle R Britton
Paperback
• Author(s): Michelle R Britton • Publisher: Intel Premium Book • Publisher Imprint: Intel Premium Book • BISAC: Methods - BakingThis Cookbook has been prepared to meet the large and ever increasing demand for a guide to wholesome and palatable h...
View full detailsBaking with Mary Berry
Mary Berry
Paperback
• Author(s): Mary Berry • Publisher: DK Publishing (Dorling Kindersley) • Publisher Imprint: DK Publishing (Dorling Kindersley) • BISAC: Methods - BakingA sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of ...
View full detailsSugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking
Johnny Iuzzini
Hardcover
• Author(s): Johnny Iuzzini • Publisher: Clarkson Potter Publishers • Publisher Imprint: Clarkson Potter Publishers • BISAC: Courses & Dishes - DessertsJames Beard-award-winning pastry chef Johnny Iuzzini returns to basics in this complete ba...
View full details
Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More: A Baking Book
Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More: A Baking Book
Kim Nelson
Hardcover
• Author(s): Kim Nelson • Publisher: Clarkson Potter Publishers • Publisher Imprint: Clarkson Potter Publishers • BISAC: Methods - BakingA beautiful baking cookbook of 100 recipes for the delicious cakes that made Daisy Cakes a huge success story...
View full details