Search results for “[Subject: methods-baking]”

• Author(s): M. R. Lauer • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: MethodologyThe scientific method is an instance of special problem theory, the theory of problem solving in regular problem spaces...

• Author(s): Ashley Kosowan • Publisher: Penguin Books Canada • Publisher Imprint: Penguin Books Canada • BISAC: Methods - BakingNATIONAL BESTSELLERBeloved family-owned Canadian bakery Jenna Rae Cakes shares over 100 recipes for its most delectab...

• Author(s): Mary T. Swickard • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - BakingDiscover the timeless appeal of "Leaflet No. 312: Apples in Appealing Ways," a treasure trove of classic apple recipes....

• Author(s): Vicki L. West • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Generalhere is nothing better than the exquisite and delicious aroma of freshly baked bread that fills the kitchen. However, bak...

• Author(s): Tilly Pamment • Publisher: Murdoch Books • Publisher Imprint: Murdoch Books • BISAC: Methods - BakingThe cornerstone of contentment lies in a slice of cake, a cup of tea and company to share it.' Welcome to The Plain Cake Appreciati...

• Author(s): Anita Sumer • Publisher: Grub Street • Publisher Imprint: Grub Street • BISAC: Methods - BakingThe book features both simple-to-make recipes and more ambitious recipes for more festive occasions Every stage is fully illustrated to ta...

• Author(s): Jialin Tian | Jialin Tian • Publisher: Jayca • Publisher Imprint: Jayca • BISAC: Methods - BakingChocolate Brandy Cakes is an exciting collection of simple but sumptuous recipes featuring kirschwasser and calvados. With these twenty-...

• Author(s): Dee Butcher • Publisher: Urban Homesteader • Publisher Imprint: Urban Homesteader • BISAC: Courses & Dishes - BreadTired of store-bought bread that's bland, lifeless, or packed with additives?Discover the simple joy of baking who...

• Author(s): Bryant Terry • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: VeganVegan Baking Mastery: 50 Irresistible Plant-Based Recipes Perfect for All Skill LevelsEasy-to-Follow Guides with Step-by-Ste...

• Author(s): William Jago • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science - General"An Introduction to the Study of the Principles of Bread Making" is a comprehensive guide to the art and science of...

• Author(s): Karuppasamy Packiyam | Saraswathy Eswaran • Publisher: Scholars' Press • Publisher Imprint: Scholars' Press • BISAC: Life Sciences - HorticultureThe book on Recipes on Bakery Products is designed to fulfill the desired learn cooking ...

• Author(s): Claudia Leistmann • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingKleine dekorative Kuchen im Glas zum Verschenken. Gerade jetzt in der Weihnachtszeit als kleines Mitbringsel ein...

• Author(s): Bonnie Scott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingEveryone loves a good homemade treat! With this fantastic collection of Cozy Fall Baking Recipes, you will find 1...

• Author(s): A. J. Bent | E. B. Bennion | G. S. T. Bamford • Publisher: Springer • Publisher Imprint: Springer • BISAC: Food ScienceThe popularity of the 1973 fifth edition of The Technology of Cake Making has continued in many of the English-spe...

• Author(s): Thomas Shoesmith • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Methods - BakingA classic and comprehensive guide to all aspects of baking, from breads and pastries to cookies and cakes. With detai...

• Author(s): Preeti Rathi • Publisher: LAP Lambert Academic Publishing • Publisher Imprint: LAP Lambert Academic Publishing • BISAC: Management - GeneralThe research methodology book provides a comprehensive overview of the principles, methods, a...

• Author(s): Anne T. Pörs • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingHermann ist ein Ansatzteig mit Hefe, der traditionell von Haus zu Haus weiter gegeben wird. Er wohnt im Kühlschrank, ...

• Author(s): Franz Seebach • Publisher: Severus • Publisher Imprint: Severus • BISAC: Methods - Baking"Wer kann es leugnen, dass der Zuckerbäcker uns am Eingange des Lebens begrü t, und dass er noch tätig wirkt bei der letzten Ehre, die uns ertei...

• Author(s): Daphna Rabinovitch • Publisher: Whitecap Books • Publisher Imprint: Whitecap Books • BISAC: Methods - Baking"Right off the bat, I have to start by saying that although I completed my stage at a hotel restaurant and then moved on to b...

• Author(s): Bonnie Scott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Quick & EasyNothing smells better than the aroma of freshly baked cookies, ...

• Author(s): Calvin Noyes Kendall • Publisher: Wentworth Press • Publisher Imprint: Wentworth Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we kno...

• Author(s): Dawn Brancati • Publisher: Sage Publications Ltd • Publisher Imprint: Sage Publications Ltd • BISAC: MethodologyAn engaging, practical introduction to research methods, guiding students through the challenges of developing a project,...

• Author(s): Nicole Hendizadeh • Publisher: Z Kids • Publisher Imprint: Z Kids • BISAC: Cooking for KidsThe perfect gift for kids ages 6-12 A sweet and savory cookbook that grows with your child's baking skills, including step-by-step instruction...

• Author(s): Ashley Kosowan • Publisher: Penguin Books Canada • Publisher Imprint: Penguin Books Canada • BISAC: Methods - BakingNATIONAL BESTSELLER With all kinds of sweet moments and everyday magic, Jenna Rae Cakes brings your at-home baking dr...

• Author(s): Chemat Farid • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralGreen Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics...

• Author(s): I. Williamson • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralPractice of Cookery and Pastry is a comprehensive guide to cooking and baking for everyday life. It covers a wide range of topics...

• Author(s): Michele Melton • Publisher: Archway Publishing • Publisher Imprint: Archway Publishing • BISAC: Methods - BakingMarlee loves cake pops more than anything in the world! In a cookbook just for children, she leads little ones on a great...

• Author(s): Anna-Martin Laurent • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingThis cookbook is about a variety of easy to copy recipes for the most popular and tastiest recipes.With th...

• Author(s): Karen Greenvang • Publisher: Healthy Vegan Recipes • Publisher Imprint: Healthy Vegan Recipes • BISAC: VeganBoost Your Health and Achieve Optimal Wellness with Delicious, Nutritious & Cruelty-Free Vegan Baking Recipes...YUM!!!!TO...

• Author(s): Riccardo Flamini • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Chemistry • BISAC: Food Science - GeneralAbout the Book This book presents the modern applications of hyphenated techniques in the analysis and study of t...

• Author(s): Dawn Brancati • Publisher: Sage Publications Ltd • Publisher Imprint: Sage Publications Ltd • BISAC: MethodologyAn engaging, practical introduction to research methods, guiding students through the challenges of developing a project,...

• Author(s): Foroudi | Pantea • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Writing/Research Methods • BISAC: Research & DevelopmentResearching and Analysing Business: Research Methods in Practice provides an acc...

• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - PastryThis is the first step to creating delicious baked goods from the comfort of your own home. Just abou...

• Author(s): Marcy Goldman • Publisher: River Heart Press • Publisher Imprint: River Heart Press • BISAC: Methods - BakingTimeless Jewish holiday traditions are alive and delicious in this new edition of A Treasury of Jewish Holiday Baking! A Jul...