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Products
A Text-book Of The Science And Art Of Bread-making: Including The Chemistry And Analytic And Practical Testing Of Wheat, Flour, And Other Materials Emloyed In Baking
William Jago
Hardcover
• Author(s): William Jago • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we kno...
View full detailsBake It. Slice It. Eat It.: One Cake Tin, Over 70 Unbeatable Recipes and a Lot of Fun
The Exploding Bakery
Hardcover
• Author(s): The Exploding Bakery • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Methods - BakingOne pan, over 90 unbeatable recipes and a lot of fun. A whole load of tasty cake recipes - from knockout carrot...
View full detailsMastering Your Pastry and Baking Skills: Baking Beyond the Basics
Roland Lewis
Paperback
• Author(s): Roland Lewis • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Baking Mastering Your Pastry and Baking Skills: Baking Beyond the Basics" Are you ready to take your baking prowess to ...
View full detailsThis Is Good for Bakers
Aracely Rojas
Hardcover
• Author(s): Aracely Rojas • Publisher: Author Aracely Rojas • Publisher Imprint: Author Aracely Rojas • BISAC: Methods - Baking
Bake Me Happy: 100 Easy Recipes, 10 Simple Ingredients
Mel Asseraf
Hardcover
• Author(s): Mel Asseraf • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - BakingLearn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche. Chef Melodie 'Mel' Asseraf is a two-time ...
View full detailsThe Art of Lamination XL: Advanced Technical Laminated Pastry Production 2020 XL Edition
Jimmy Griffin
Paperback
• Author(s): Jimmy Griffin • Publisher: Barnacaf Enterprises Ltd • Publisher Imprint: Barnacaf Enterprises Ltd • BISAC: GeneralJimmy Griffin a, is a sixth-generation master baker from Galway Ireland. He has forty years of experience in the bakery...
View full detailsSome of My Best Friends Are Cookies: Recipes for Baking Perfection
Emelia Jackson
Hardcover
• Author(s): Emelia Jackson • Publisher: Murdoch Books • Publisher Imprint: Murdoch Books • BISAC: Methods - Baking'Good to the last crumb. Emelia's got you sorted.' - Melissa LeongThe perfect recipe for the perfect cookie for the perfect moment....
View full detailsBaked Products: Science, Technology and Practice
Stanley P. Cauvain
Hardcover
• Author(s): Stanley P. Cauvain • Publisher: Wiley-Blackwell • Publisher Imprint: Wiley-Blackwell • BISAC: Methods - BakingTaking a fresh approach to information on baked products, this exciting new book from industry consultants Cauvain and Youn...
View full detailsTools Are Made, Born Are Hands: Baking True Artisan Breads in a Wood Fired Oven
Frankie G.
Paperback
• Author(s): Frankie G. • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingThis is a practical, hands on guide to baking wonderful artisan breads in a...
View full detailsBaking: Simple And Affordable Recipes For Fresh, Aromatic, And Tasty Bread And Bakery Products (The Essential Cookbook For Eve
Desmond Millington
Paperback
• Author(s): Desmond Millington • Publisher: Jenson Butlers • Publisher Imprint: Jenson Butlers • BISAC: Methods - BakingExplore new ingredients, unexpected techniques, and intriguing textures through luscious photography and enticing recipes for...
View full detailsThe Art of Confectionary
Edward Lambert
Paperback
• Author(s): Edward Lambert • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GeneralDelve into the sweet history of baking with Edward Lambert's "The Art of Confectionary," a fascinating glimpse into the ...
View full detailsBake My Day: Sweet Ways to Make Friends and Be the Life of the Party
Katherine Sabbath
Hardcover
• Author(s): Katherine Sabbath • Publisher: Murdoch Books • Publisher Imprint: Murdoch Books • BISAC: Methods - BakingCake and style queen Katherine Sabbath has long known the heartwarming effect of bringing a knockout cake or a plate of brownies...
View full detailsThe Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
Lukas Volger
Hardcover
• Author(s): Lukas Volger • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Methods - Special AppliancesA modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes. In...
View full detailsThe Italian Bakery: Step-By-Step Recipes with the Silver Spoon
The Silver Spoon Kitchen
Hardcover
• Author(s): The Silver Spoon Kitchen • Publisher: Phaidon Press • Publisher Imprint: Phaidon Press • BISAC: Methods - BakingAs featured in Epicurious, Bake Magazine, and GlamourBake like an Italian with this latest Silver Spoon treasure - a culi...
View full detailsA New Way to Bake: Revolutionary Recipes for Plant-Based Cakes, Pastry and Desserts
Philip Khoury
Hardcover
• Author(s): Philip Khoury • Publisher: Hardie Grant Books • Publisher Imprint: Hardie Grant Books • BISAC: Methods - BakingA New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available glo...
View full detailsTaste of Home Fall Baking
Taste of Home
Paperback
• Author(s): Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingSavor all of your fall favorites with autumn's best baked goods in this collection of more than 275+ mouthwatering rec...
View full detailsBaking Unplugged: Easy Recipes for the Modern Baker: Fuss-Free Cakes, Cookies, Breads & Everyday Treats
Sophia Baker, Lee Newman
Paperback
• Author(s): Sophia Baker | Lee Newman • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Baking
Bake from Scratch Volume 3
Hardcover
• Publisher: 83 Press • Publisher Imprint: 83 Press • BISAC: Methods - BakingBake from Scratch is back in a new volume and it's huge! The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us!This collect...
View full detailsTaste of Home Ultimate Baking Cookbook
Taste of Home
Hardcover
• Author(s): Taste of Home • Publisher: Trusted Media Brands • Publisher Imprint: Trusted Media Brands • BISAC: Methods - BakingNow more than ever, home cooks are flexing their baking muscle by preparing from-scratch breads, golden biscuits, wow-...
View full detailsFinch Bakery Disco Bakes and Party Cakes
Lauren Finch
Hardcover
• Author(s): Lauren Finch • Publisher: DK Publishing (Dorling Kindersley) • Publisher Imprint: DK Publishing (Dorling Kindersley) • BISAC: Methods - BakingA feast for the eyes and taste buds packed with 80 decorated party cakes and bakes for ever...
View full detailsThe Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers
Alan Collins
Paperback
• Author(s): Alan Collins • Publisher: Dominic Cambareri • Publisher Imprint: Dominic Cambareri • BISAC: Methods - Baking"The Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers"There's a profound magic in the w...
View full detailsBaked Donut Cookbook for Beginners: Elevate Your Baking Techniques with over 80 Irresistible Recipes, Essential Tips, and Healthier Indulgences
Aubrey P. Mason
Paperback
• Author(s): Aubrey P. Mason • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Baking
Prancūzisko kepimo menas
Edvardas Tumelis
Paperback
• Author(s): Edvardas Tumelis • Publisher: Edvardas Tumelis • Publisher Imprint: Edvardas Tumelis • BISAC: Methods - BakingPrancūziskas kepinys garseja visame pasaulyje del savo subtilių skonių, sudetingų technikų ir turtingo kultūros paveldo. Nu...
View full detailsKing Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
King Arthur Flour
Paperback
• Author(s): King Arthur Flour • Publisher: Countryman Press • Publisher Imprint: Countryman Press • BISAC: Methods - BakingKing Arthur Flour Whole Grain Baking will open up the home baker's repertoires to new flours, new flavors, and new categor...
View full detailsThe Great Bake Take and Go Baking Book: Baking for Farmers Markets and Bake Sales
Katharine MacPherson
Hardcover
• Author(s): Katharine MacPherson • Publisher: FriesenPress • Publisher Imprint: FriesenPress • BISAC: Methods - BakingIn The Great Bake Take and Go Baking Book, baker and author Katharine MacPherson shares her favourite recipes and strategies on...
View full detailsThe Complete Kitchen Aid Cookbook: Mastering The Stand Mixer For Baking And Pastry, Confectionery, Dough, Savory Creations And Gluten-Free Baking
Rebecca Power
Paperback
• Author(s): Rebecca Power • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingUnlock the full potential of your KitchenAid Stand Mixer with "The Complete Kitchen Aid Cookbook." Elevate your ...
View full detailsตำรำมัทฉะที่ด ีที่ส ุด
ฌอง โฮ$
Paperback
• Author(s): ฌอง โฮ$ • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Professionalการฝึกชงและดื่มชาผงได้รับความนิยมครั้งแรกเมื่อกว่า 900 ปีที่แล้วโดยพระสงฆ์นิกายเซนของจีน การเตรียม แบบดั้งเดิมจึงเป็นพิธีกรรมและการทาสมาธิโด...
View full detailsThe Baker's Philosopher: The Laws and Lores of Bakery
Duncan Campbell
Paperback
• Author(s): Duncan Campbell • Publisher: Silverbird Publishing • Publisher Imprint: Silverbird Publishing • BISAC: Methods - BakingIt's hard to explain - how baking can somehow get into your blood stream trapped in each vein, It's difficult to c...
View full detailsGeek Sweets: An Adventurer's Guide to the World of Baking Wizardry (Baking Book, Geek Cookbook, Cupcake Decorating, Sprinkles for B
Jenny Burgesse
Paperback
• Author(s): Jenny Burgesse • Publisher: Tma Press • Publisher Imprint: Tma Press • BISAC: Methods - BakingFrom the Back CoverSWEET TREATS FROM THE KITCHEN OF GEEK SWEETS This baking cookbook for the truly geeky is overflowing with recipes for co...
View full detailsThe Baking Bible
Rose Levy Beranbaum
Hardcover
• Author(s): Rose Levy Beranbaum • Publisher: Houghton Mifflin • Publisher Imprint: Houghton Mifflin • BISAC: Methods - BakingThe latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum an...
View full detailsBake: My Best Ever Recipes for the Classics
Paul Hollywood
Hardcover
• Author(s): Paul Hollywood • Publisher: Bloomsbury Publishing • Publisher Imprint: Bloomsbury Publishing • BISAC: Methods - BakingNEW YORK TIMES BESTSELLER! The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The...
View full detailsEl Arte del Laminado: Técnicas avanzadas de elaboración de laminado para bollería
Jimmy Griffin
Hardcover
• Author(s): Jimmy Griffin • Publisher: Barnacaf Enterprises Ltd • Publisher Imprint: Barnacaf Enterprises Ltd • BISAC: Methods - Baking Quieres hacer excelentes croissants y pastelerÃa laminada? Tus croissants no son tan buenos como te gustarÃ...
View full detailsSweet Treats: Baking Recipes and Cake Decorating Tutorials by Blue Door Bakery
Dani Brazier
Hardcover
• Author(s): Dani Brazier • Publisher: Obex Publishing • Publisher Imprint: Obex Publishing • BISAC: Methods - BakingIn this baking book you'll find easy to make, delicious recipes from cakes to cupcakes and cookies to baked donuts.This will be p...
View full detailsGrocers' Manual: Containing Recipes, Formulas And Instructions For The Manufacture Of Baking Powders, Flavoring Extracts, Essences, Con
Anonymous
Paperback
• Author(s): Anonymous • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know i...
View full detailsMore Than Cake: 100 Recipes Built for Pleasure and Community
Natasha Pickowicz
Hardcover
• Author(s): Natasha Pickowicz • Publisher: Artisan Publishers • Publisher Imprint: Artisan Publishers • BISAC: Methods - BakingThe sumptuous debut cookbook from celebrated baker, activist, and pastry "it girl" Natasha Pickowicz * Named a Best Ne...
View full detailsProcrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible
Erin Gardner
Hardcover
• Author(s): Erin Gardner • Publisher: Atria Books • Publisher Imprint: Atria Books • BISAC: Methods - Baking"The delicious distraction we need these days." --The New York Times Whether you need a distraction, a treat, or just a break from your r...
View full details