Search results for “[Subject: methods-baking]”

• Author(s): Christine Jarrell • Publisher: Alex Howard • Publisher Imprint: Alex Howard • BISAC: Methods - BakingThe book is about bakery at the leaven at home. The book presents recipes for remarkable types of bread on leaven, baked in the most...

• Author(s): Dora Káradóttir • Publisher: Dora Karadottir • Publisher Imprint: Dora Karadottir • BISAC: Methods - BakingFranskur bakstur er ekktur um allan heim fyrir viðkv ma bragðið, flókna t kni og ríkan menningararf. Allt frá smjörken...

• Author(s): America's Test Kitchen Kids • Publisher: America's Test Kitchen Kids • Publisher Imprint: America's Test Kitchen Kids • BISAC: Cooking & FoodFrom the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Ch...

• Author(s): Nickey Miller • Publisher: Penguin Books Canada • Publisher Imprint: Penguin Books Canada • BISAC: Methods - Baking*SILVER WINNER FOR THE 2024 TASTE CANADA AWARD FOR GENERAL COOKBOOKS* Gather at home for all your favourite occasions ...

• Author(s): Vanessa Grabner • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingHurra, der Sommer ist da! Leckere und fruchtige Backrezepte für den Thermomix TM 5 sind jetzt angesagt. Alles ist ...

• Author(s): Dawn Brancati • Publisher: Sage Publications Ltd • Publisher Imprint: Sage Publications Ltd • BISAC: MethodologyAn engaging, practical introduction to research methods, guiding students through the challenges of developing a project,...

• Author(s): Herman Hueg • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Courses & Dishes - DessertsOrnamental Confectionery and the Art of Baking in All Its Branches is a comprehensive guide to the art of...

• Author(s): Jan Theo Bakker • Publisher: Brill • Publisher Imprint: Brill • BISAC: Ancient - GreeceThe ruins of Ostia, main harbour of Imperial Rome, were uncovered in the late nineteenth and first half of the twentieth century. In the present v...

• Author(s): Emma König • Publisher: Emma Konig • Publisher Imprint: Emma Konig • BISAC: Methods - BakingWillkommen bei "DIE KUNST, ZU HAUSE VEGANES BROT ZU BACKEN", einem kulinarischen Abenteuer, bei dem wir die Welt des veganen Backens anhand v...

• Author(s): John Kirkland • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralOriginally published in 1907, this classic cookbook offers a comprehensive guide to baking, confectionery, and catering. The auth...

• Author(s): Nimal Nissanke • Publisher: Springer • Publisher Imprint: Springer • BISAC: Software Development & Engineering - GeneralFormal Specification is a textbook for 2nd/3rd year undergraduate and postgraduate courses in Formal Methods ...

• Author(s): Timothy Collins • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - GeneralDo you want to start to bake bread at home with over 200 recipes for bread machine and starter sourdough? In ...

• Author(s): M. R. Lauer • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: MethodologyThe scientific method is an instance of special problem theory, the theory of problem solving in regular problem spaces...

• Author(s): Vicki L. West • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Generalhere is nothing better than the exquisite and delicious aroma of freshly baked bread that fills the kitchen. However, bak...

• Author(s): Loretta Sorensen • Publisher: Prairie Hearth Publishing, LLC • Publisher Imprint: Prairie Hearth Publishing, LLC • BISAC: Garnishing & Food PresentationNothing tastes better than soft, fluffy homemade bread. And nothing is more d...

• Author(s): Dee Butcher • Publisher: Urban Homesteader • Publisher Imprint: Urban Homesteader • BISAC: Courses & Dishes - BreadTired of store-bought bread that's bland, lifeless, or packed with additives?Discover the simple joy of baking who...

• Author(s): Jialin Tian | Jialin Tian • Publisher: Jayca • Publisher Imprint: Jayca • BISAC: Methods - BakingChocolate Brandy Cakes is an exciting collection of simple but sumptuous recipes featuring kirschwasser and calvados. With these twenty-...

• Author(s): Bryant Terry • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: VeganVegan Baking Mastery: 50 Irresistible Plant-Based Recipes Perfect for All Skill LevelsEasy-to-Follow Guides with Step-by-Ste...

• Author(s): Marie Porter | Michael Porter • Publisher: Celebration Generation • Publisher Imprint: Celebration Generation • BISAC: Methods - BakingCombining liqueurs with more traditional baking ingredients can yield spectacular results.Try Mang...

• Author(s): Karuppasamy Packiyam | Saraswathy Eswaran • Publisher: Scholars' Press • Publisher Imprint: Scholars' Press • BISAC: Life Sciences - HorticultureThe book on Recipes on Bakery Products is designed to fulfill the desired learn cooking ...

• Author(s): Claudia Leistmann • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingKleine dekorative Kuchen im Glas zum Verschenken. Gerade jetzt in der Weihnachtszeit als kleines Mitbringsel ein...

• Author(s): Bonnie Scott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingEveryone loves a good homemade treat! With this fantastic collection of Cozy Fall Baking Recipes, you will find 1...

• Author(s): Thomas Shoesmith • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Methods - BakingA classic and comprehensive guide to all aspects of baking, from breads and pastries to cookies and cakes. With detai...

• Author(s): Preeti Rathi • Publisher: LAP Lambert Academic Publishing • Publisher Imprint: LAP Lambert Academic Publishing • BISAC: Management - GeneralThe research methodology book provides a comprehensive overview of the principles, methods, a...

• Author(s): Franz Seebach • Publisher: Severus • Publisher Imprint: Severus • BISAC: Methods - Baking"Wer kann es leugnen, dass der Zuckerbäcker uns am Eingange des Lebens begrü t, und dass er noch tätig wirkt bei der letzten Ehre, die uns ertei...

• Author(s): Bonnie Scott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Quick & EasyNothing smells better than the aroma of freshly baked cookies, ...

• Author(s): Chemat Farid • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralGreen Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics...

• Author(s): Nicole Hendizadeh • Publisher: Z Kids • Publisher Imprint: Z Kids • BISAC: Cooking for KidsThe perfect gift for kids ages 6-12 A sweet and savory cookbook that grows with your child's baking skills, including step-by-step instruction...

• Author(s): Anna-Martin Laurent • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingThis cookbook is about a variety of easy to copy recipes for the most popular and tastiest recipes.With th...

• Author(s): Knut Richter • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - Baking

• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - PastryThis is the first step to creating delicious baked goods from the comfort of your own home. Just abou...

• Author(s): Marcy Goldman • Publisher: River Heart Press • Publisher Imprint: River Heart Press • BISAC: Methods - BakingTimeless Jewish holiday traditions are alive and delicious in this new edition of A Treasury of Jewish Holiday Baking! A Jul...

• Author(s): Maha Hamed • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: Methods - BakingA Simplified, Kid-Friendly Approach to Cake Decorating. Bringing My Little Cake Shop's Cake-tivites into your own home.

• Author(s): Marius Simmermann • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingDie kalte Zeit hat sich verabschiedet, der Sommer steht vor der Tür. Mit erfrischenden Backrezepten läuten wir i...