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Products
Kompletní Anglická KuchaŘka Na Muffiny a KoláČek
Radka Kudláčková
Paperback
• Author(s): Radka Kudláčková • Publisher: Radka Kudlačkova • Publisher Imprint: Radka Kudlačkova • BISAC: Methods - BakingVÃtejte v Kompletnà kuchařka anglické muffiny a koláčky: průvodce zdokonalovánÃm anglických muffinů a dále. Na nás...
View full detailsPlätzchen und Kekse backen wie Oma: 150 klassische Plätzchen- und Keksrezepte
Marie Leibzinger
Paperback
• Author(s): Marie Leibzinger • Publisher: Personal Growth Hackers • Publisher Imprint: Personal Growth Hackers • BISAC: Methods - BakingPlätzchen und Kekse backen wie Oma: 150 klassische Plätzchen- und KeksrezepteErhalten Sie 150 klassische, lec...
View full detailsClassic Cookies: 101 Favorite Recipes to Enjoy All Year
Kate Woodson
Paperback
• Author(s): Kate Woodson • Publisher: Fox Chapel Publishing • Publisher Imprint: Fox Chapel Publishing • BISAC: Methods - BakingMake the best cookies ever, all year long! Classic Cookies features a whopping 166 recipes for cookies, dessert bars,...
View full detailsApples in Appealing Ways
Mary T. Swickard
Paperback
• Author(s): Mary T. Swickard • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - BakingDiscover the timeless appeal of "Leaflet No. 312: Apples in Appealing Ways," a treasure trove of classic apple recipes....
View full detailsResearch Methodologies for Business Management
Ratten, Vanessa
Paperback
• Author(s): Ratten | Vanessa • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Writing/Research Methods • BISAC: MethodologyThis book covers the fundamentals of business management research and its methodologies in a se...
View full detailsKonsten Att Baka Veganbröd Hemma
Åke Hellström
Paperback
• Author(s): Åke Hellström • Publisher: Ake Hellstrom • Publisher Imprint: Ake Hellstrom • BISAC: Methods - BakingVälkommen till "KONSTEN ATT BAKA VEGANBRÖD HEMMA", ett kulinariskt äventyr där vi utforskar världen av vegansk bakning genom 10...
View full detailsBotanical Baking: Contemporary Baking and Cake Decorating with Edible Flowers and Herbs
Juliet Sear
Paperback
• Author(s): Juliet Sear • Publisher: David & Charles • Publisher Imprint: David & Charles • BISAC: Courses & Dishes - CakesHello and welcome to Botanical Baking. thank you for choosing my book! I'm Juliet and I'm a baker, cake maker ...
View full detailsApricot Jane Bakes: 40 seasonal recipes to delight your palate
Jane Hatton, Chris Hatton
Paperback
• Author(s): Jane Hatton | Chris Hatton • Publisher: Jane Hatton • Publisher Imprint: Jane Hatton • BISAC: Methods - BakingIn this book, Jane draws on her 40 years of baking experience and her expertise in baking instruction and competition judgi...
View full detailsGourmet Apples and More
Maria Teresa Gomez
Paperback
• Author(s): Maria Teresa Gomez • Publisher: Alegria Publishing • Publisher Imprint: Alegria Publishing • BISAC: Methods - BakingIt is my dream and hope that this baking book will be for all readersto enjoy. A guide for you to create the perfect ...
View full detailsEinhundertachtzig Conditorei-Rezepte
Emilie Kieslinger
Paperback
• Author(s): Emilie Kieslinger • Publisher: Vero Verlag • Publisher Imprint: Vero Verlag • BISAC: Methods - BakingIn diesem Buch von 1897 stellt Emilie Kieslinger 180 schmackhafte Rezepte aus dem Bereich der Konditorei und Konfiserie zusammen. Mi...
View full detailsA Treatise on the Art of Bread Making: A Guide To Bread Baking From The 19th Century
Georgia Goodblood
Paperback
• Author(s): Georgia Goodblood • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Courses & Dishes - BreadThis special edition of 'A Treatise on the Art of Bread ...
View full detailsRage Baking: The Transformative Power of Flour, Fury, and Women's Voices: A Cookbook
Katherine Alford
Paperback
• Author(s): Katherine Alford • Publisher: S&s/Simon Element • Publisher Imprint: S&s/Simon Element • BISAC: Methods - BakingThe "political cookbook that has the food world buzzing" (Forbes, Editors' Pick) features 50+ recipes, short essa...
View full detailsIntense Whole Grain Sourdough Bread: An easy-to-follow way to bake a healthy, flavor-rich, dense, dark, all-natural no-knead sourdough bread, inspired
Nancy Ogley
Paperback
• Author(s): Nancy Ogley • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadFinally, there's a better way to bake healthy, flavor-rich, dense, dark, all-natural, no-knead, whole ...
View full detailsSimply Sourdough: Baking great whole-grain breads and more
Lory Hess
Paperback
• Author(s): Lory Hess • Publisher: Waldorf Early Childhood Association North Ame • Publisher Imprint: Waldorf Early Childhood Association North Ame • BISAC: Methods - Baking"Simply sourdough" means that all the recipes in this book are made with...
View full detailsWhiskey Bake: Baking with American Rye and Islay Scotch Whiskeys
Jialin Tian, Jialin Tian
Paperback
• Author(s): Jialin Tian | Jialin Tian • Publisher: Jayca • Publisher Imprint: Jayca • BISAC: Methods - BakingWhiskey Bake, a groundbreaking cookbook, uses two remarkable spirits - spicy American rye and peaty Islay Scotch whiskeys as main baking...
View full detailsArtisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
Manuel Monade
Paperback
• Author(s): Manuel Monade • Publisher: Head Start • Publisher Imprint: Head Start • BISAC: Methods - BakingLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.A bread machine ...
View full detailsRuth's Kitchen
Eileen Marie Klimczak
Paperback
• Author(s): Eileen Marie Klimczak • Publisher: Lulu.com • Publisher Imprint: Lulu.com • BISAC: GeneralRuth's Kitchen is a look back on baking and cooking from the 40s to the 80s.
Mix It Up: Simple and Customizable Recipes for the Young and the Young at Heart
Megan Byrkit
Paperback
• Author(s): Megan Byrkit • Publisher: Megan Byrkit • Publisher Imprint: Megan Byrkit • BISAC: Methods - BakingFrom colorful cookies and simple milkshakes to mouthwatering pastries, Mix it Up is full of easy, step-by-step recipes that are sure to...
View full detailsOh, My Cookie! Las Recetas de Crumble Cookies Más Virales de Tiktok / Oh, My Cookie!: The Most Viral Crumble Cookie Recipes from Tiktok
Noelia Toré
Paperback
• Author(s): Noelia Toré • Publisher: Roca • Publisher Imprint: Roca • BISAC: Methods - Baking No te quedes sin tu crumble cookie! Las recetas más deliciosas para disfrutar de las galletas más virales de Tik Tok siempre que quieras. Has visto eso...
View full detailsA Practical Guide for the Cake Bread Baker
C. W. Schlumpf
Paperback
• Author(s): C. W. Schlumpf • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralOriginally published in 1905, this guide has been a valuable resource for bakers for over a century. With detailed instructions ...
View full detailsConcerning Cake Making
Helen Jerome
Paperback
• Author(s): Helen Jerome • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - CakesOriginally published in 1932. This little book contains something for everyone desiring to excel in home ...
View full detailsHannan herkut: leivontakirja
Hanna Määttä
Paperback
• Author(s): Hanna Määttä • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingMonta vuotta ruokablogia Iltalehdessä pitänyt Hanna Määttä keräsi herkuista herkuimmat leivontaohjeet yksien kansien ...
View full detailsThe Bakers' Guide: And Practical Assistant To The Art Of Bread Making In All Its Branches (1899)
John Blandy
Paperback
• Author(s): John Blandy • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe Bakers' Guide: And Practical Assistant To The Art Of Bread Making In All Its Branches is a book written by John Blandy in 189...
View full detailsVisual Methodologies: An Introduction to Researching with Visual Materials
Gillian Rose
Paperback
• Author(s): Gillian Rose • Publisher: Sage Publications • Publisher Imprint: Sage Publications • Subject: Writing/Research Methods • BISAC: ResearchThis bestselling guide offers students and researchers the key skills they need to complete a vis...
View full detailsSteps To Baking: Chopping, Mixing, And Heating: Simple Cooking Recipes
Dirk Dorchy
Paperback
• Author(s): Dirk Dorchy • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diet & Nutrition - DietsBaking is a science that requires a lot of precision. Exact measures, cooking times and temperatures, ...
View full detailsThe Beginner's Baking Bible: 130+ Recipes and Techniques for New Bakers
Heather Perine
Paperback
• Author(s): Heather Perine • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Methods - BakingBaking is a piece of cake with this fundamental beginner's cookbook. Here's a little culinary secret. You can become a fantasti...
View full detailsThe Bewitched Baking Grimoire: A Spellbook of Charms, Recipes, Rituals, and Spells
Kimberly Renee
Paperback
• Author(s): Kimberly Renee • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingEnchant your senses and elevate your culinary craft with The Bewitched Baking Grimoire: A Spellbook of Charms, ...
View full detailsThe sourdough baking journey for beginners: A Beginner's Guide to Building Starters, Baking Artisan Loaves, and Making Delicious Homemade Bread with C
Laura Tate
Paperback
• Author(s): Laura Tate • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingDiscover the joy of baking authentic sourdough bread at home.This beginner-friendly guide walks you through every s...
View full detailsThis is Sourdough: Uncomplicated Recipes for Real-World Bakers, from Perfect Loaves to No-Waste Discard Favorites
Jerry Staniewicz
Paperback
• Author(s): Jerry Staniewicz • Publisher: Up Itchen Books • Publisher Imprint: Up Itchen Books • BISAC: Methods - BakingReady to bake jaw-dropping sourdough that's ridiculously good, and ridiculously simple?Forget the dense, doorstop loaves and ...
View full detailsChild Baker to Culinary Chef
Susan A. Tenteromano
Paperback
• Author(s): Susan A. Tenteromano • Publisher: Trafford Publishing • Publisher Imprint: Trafford Publishing • BISAC: Methods - BakingThis book is a collaborative effort of Christopher and his mother, Susan. After years of working to perfect the f...
View full detailsNeues Backen mit dem Thermomix TM5
Verena Sundheimer
Paperback
• Author(s): Verena Sundheimer • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingZeit für Neues! Das alte Jahr hat sich verabschiedet und auch in Ihrer Küche ist es wieder Zeit, neue Ideen einz...
View full detailsAn Introduction to the Study of the Principles of Bread Making
William Jago
Paperback
• Author(s): William Jago • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Food Science - General"An Introduction to the Study of the Principles of Bread Making" is a comprehensive guide to the art and science of...
View full detailsБИСКВИТ СВАКИ ДАН
Ђура К
Paperback
• Author(s): Ђура К • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - BakingУВОД Реч колачић се односи на "мале колаче" изведене од холандске речи "коекје" или "коекие". Колачићи садрже много истих састојака као и колачи, о...
View full detailsThe Auxiliary Cook Book
Hebrew Sheltering Guardian S. Society
Paperback
• Author(s): Hebrew Sheltering Guardian S. Society • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Regional & Cultural - American - GeneralDelve into the heart of classic American cooking with "The Auxiliary C...
View full detailsBeyond The Loaf: Sweet Side of Sourdough, Bread Variations, Step-by-Step Techniques, and Holiday Baking Goods for Beginner Bakers and Masters of Bakin
Peter Doughfrey
Paperback
• Author(s): Peter Doughfrey • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadUncover a world of possibilities with sourdough, from traditional bread baking to decadent confect...
View full detailsHäusliche Konditorei
Ludovica Von Pröpper
Paperback
• Author(s): Ludovica Von Pröpper • Publisher: Salzwasser-Verlag Gmbh • Publisher Imprint: Salzwasser-Verlag Gmbh • BISAC: Methods - GeneralDas Standardwerk von Ludovica von Pröpper zum Backen von Torten und Kuchen. 680 Rezepte im Reprint der Ori...
View full details