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Einmachen und Konservieren der Bibel: Der ultimative Leitfaden zur sicheren Aufbewahrung von Frische, Geschmack und Nährstoffen
Eddie Martin
Paperback
• Author(s): Eddie Martin • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: ReferenceEINMACHEN- UND KONSERVIERUNGSBIBELDer ultimative Leitfaden f�r sicheres Einmachen von Frische, Geschmack und N�hrwert Me...
View full detailsPickling And Canning: 2 BOOKS, An Ultimate Guide To Pickling And Canning, Preserve Foods Like Kimchi, Pickles, Kraut And More, For Healthy G
Daniel Isaccs
Paperback
• Author(s): Daniel Isaccs • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingLearn More About Pickling, Canning And Preserving In T...
View full detailsEverywomans Canning Book: The A B C of Safe Home Canning and Preserving
Mary Burke Hughes
Paperback
• Author(s): Mary Burke Hughes • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as w...
View full detailsPressure Canning Complete Meals: A Simple USDA-Based Guide to Safe Shelf-Stable Meals, Emergency Food Prep, and Building a Long-Lasting Pantry
William L. Moore
Paperback
• Author(s): William L. Moore • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & Preserving
Methods Followed in the Commercial Canning of Foods
A. W. (Arvill Wayne) 1870-1946 Bitting
Paperback
• Author(s): A. W. (Arvill Wayne) 1870-1946 Bitting • Publisher: Wentworth Press • Publisher Imprint: Wentworth Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civi...
View full detailsWater Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jell
Fiona Begum
Hardcover
• Author(s): Fiona Begum • Publisher: Core Publishing LLC • Publisher Imprint: Core Publishing LLC • BISAC: Methods - Canning & PreservingA Guide To Using The Water Bath Canning Method To Freshly Preserve Pickled Vegetables, Jams, Jellies, an...
View full detailsThe Only Water Bath and Pressure Canning Book You'll Ever Need: Step-by-Step Guide From Beginner to Mastery Prepper - Safe Practices, Seasonal Recipes
B. Covie
Paperback
• Author(s): B. Covie • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - GeneralAre you tired of wasting money on store-bought canned goods filled with preservatives and uncertain ingredients? Man...
View full detailsPreserving by the Pint: Quick Seasonal Canning for Small Spaces from the Author of Food in Jars
Marisa McClellan
Hardcover
• Author(s): Marisa McClellan • Publisher: Running Press a Member of Perseus Books Group • Publisher Imprint: Running Press a Member of Perseus Books Group • BISAC: Methods - Canning & PreservingThe perfect follow up to Food in Jars: More sea...
View full detailsThe Art of Preserving Meats and Vegetables: The Art of Preserving Animal and Vegetable Substances
Sam Chambers
Paperback
• Author(s): Sam Chambers • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingThis special re-print edition of "The Art of Preserving...
View full detailsGuide to Preserving Food: Easy Recipes and Tips for Canning, Salting, Dehydrating, Fermenting, Pickling, and More
Carol Wilson
Paperback
• Author(s): Carol Wilson • Publisher: IMM Lifestyle • Publisher Imprint: IMM Lifestyle • BISAC: Methods - Canning & PreservingPreserving fruits and vegetables is a great way to turn home-grown or local produce into delicious treats that can ...
View full detailsPreserve It Right for Beginners: A Practical Guide to Canning, Fermenting, and Long-Term Food Storage
Foye A. Lateisha
Paperback
• Author(s): Foye A. Lateisha • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - Natural Foods
Water Bath Canning and Preserving Cookbook: A Beginners Guide for Learning How to Can and Preserve Food in Jars such as Pickled Vegetables, Jams, Jell
Fiona Begum
Paperback
• Author(s): Fiona Begum • Publisher: Core Publishing LLC • Publisher Imprint: Core Publishing LLC • BISAC: Methods - Canning & PreservingA Guide To Using The Water Bath Canning Method To Freshly Preserve Pickled Vegetables, Jams, Jellies, an...
View full detailsThe Secrets Of Canning: A Complete Exposition Of The Theory And Art Of The Canning Industry (1890)
Ernest F. Schwaab
Paperback
• Author(s): Ernest F. Schwaab • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Techniques - PaintingThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfect...
View full detailsTécnicas de conservação de alimentos
Kaddour Ziani, Mostapha Brahmi
Paperback
• Author(s): Kaddour Ziani | Mostapha Brahmi • Publisher: Edicoes Nosso Conhecimento • Publisher Imprint: Edicoes Nosso Conhecimento • BISAC: Life Sciences - BiologyAo longo dos séculos, o homem tem procurado métodos para preservar a sua comida. ...
View full detailsGordon Ramsay's Preserving Pantry: 103 Culinary Concoctions Inspired by the Art of Canning
Aroma Infusion Fusion Café
Paperback
• Author(s): Aroma Infusion Fusion Café • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingWelcome to the world of culinary innovation and preservation, where the vibrant f...
View full detailsAmerican Commercial Methods of Manufacturing Preserves, Pickles, Canned Foods, Etc.
Charles A. Shinkle
Hardcover
• Author(s): Charles A. Shinkle • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Personal Finance - GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base ...
View full detailsHome Canning and Preserving Recipes for Beginners: More Easy Recipes for Canning Fruits and Vegetables
Louise Davidson
Paperback
• Author(s): Louise Davidson • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Canning & PreservingHome Canning and Preserving Fruit and Vegetables Mad...
View full detailsEverywoman's Canning Book - The A. B. C. of Safe Home Canning and Preserving
Mary Burke Hughes
Paperback
• Author(s): Mary Burke Hughes • Publisher: Bakhsh Press • Publisher Imprint: Bakhsh Press • BISAC: Methods - Canning & PreservingCanning food in the home has become practically a lost art but it is going through a resurgence in popularity la...
View full detailsSave It For Winter: Modern Methods Of Canning, Dehydrating, Preserving And Storing Vegetables And Fruit For Winter Use, With Comments On T
Frederick Frye Rockwell
Paperback
• Author(s): Frederick Frye Rockwell • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilizatio...
View full detailsდამწყებთათვის სრული გზა&
ირინა +
Paperback
• Author(s): ირინა + • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Canning & Preservingსახლში დაკონსერვება მნიშვნელოვნად შეიცვალა 180 წლის განმავლობაში მას შემდეგ, რაც ის შემოვიდა, როგორც საკვების შენარჩუნების საშუა...
View full detailsΣΥΝΤΑΓΕΣ ΠΡΟΕΤΟΙΜΑΣΙΑΣ ΚΙΤ
Ζωή Λιά	
Paperback
• Author(s): Ζωή Λιά • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Canning & PreservingΚαλώς ήρθατε στις ΣΥΝΤΑΓΕΣ ΠΡΟΕΤΟΙΜΑΣΙΑΣ ΚΙΤ ΓΕΥΜΑΤΟΣ, όπου θα ανακαλύψετε τη χαρά της μαγειρικής με φρέσκα υλικά και νόστιμες ...
View full detailsPressure Canning Cookbook: Preserving with Ball canning Jars
Tom Smith
Paperback
• Author(s): Tom Smith • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Soups & StewsAre you a passionate home canner struggling with pressure canning? Have you had mixed result...
View full detailsHealthy Home Canned Meals: The Ultimate Guide To Pressure Canning And Tips For Beginners: How To Pressure Can Your Food Safely
Randolph Whitegoat
Paperback
• Author(s): Randolph Whitegoat • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingPressure canning recipes can be a bit harder to find, as most beginning canners are all a...
View full detailsBeginner's Guide to Preserving: Safely Can, Ferment, Dehydrate, Salt, Smoke, and Freeze Food
Delilah Snell
Paperback
• Author(s): Delilah Snell • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Methods - Canning & PreservingA comprehensive guide to food preservation techniques for beginnersWhether you're a gardener, a hunter, or jus...
View full detailsComplete Soup Canning Cookbook: Nutritious Homemade Recipes Guide to Can and Preserving Meals in a Jar
Nancy Rios
Paperback
• Author(s): Nancy Rios • Publisher: Cookbook Resources(TX) • Publisher Imprint: Cookbook Resources(TX) • BISAC: Specific Ingredients - Natural FoodsUnlock the secret to delicious, homemade soups that you can enjoy year-round with Complete Soup C...
View full detailsComplete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making
Demetria Taylor
Paperback
• Author(s): Demetria Taylor • Publisher: Taylor Press • Publisher Imprint: Taylor Press • BISAC: Methods - Canning & PreservingThis vintage book contains a comprehensive guide to canning food at home, and includes information on preserving, ...
View full detailsThe Art Of Preserving All Kinds Of Animal And Vegetable Substances For Several Years (1811)
Nicolas Appert
Paperback
• Author(s): Nicolas Appert • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: EssaysThe Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years is a book written by Nicolas Appert in 181...
View full detailsThe Art Of Canning And Preserving As An Industry (1901)
Jean Pacrette
Paperback
• Author(s): Jean Pacrette • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe Art of Canning and Preserving as an Industry is a comprehensive guidebook written by Jean Pacrette in 1901. The book provid...
View full detailsCanned Fruit, Preserves, and Jellies: Household Methods of Preparation U.S. Department of Agriculture Farmers' Bulletin No. 203
Maria Parloa
Paperback
• Author(s): Maria Parloa • Publisher: Tredition Classics • Publisher Imprint: Tredition Classics • BISAC: GeneralThis book is part of the TREDITION CLASSICS series. The creators of this series are united by passion for literature and driven by t...
View full detailsCanning and Preserving Cookbook for Beginners: Preserve Your Food with Easy Mouthwatering Water Bath Canning Recipes that Save You Money and Stock You
Katie Violet
Paperback
• Author(s): Katie Violet • Publisher: Katie Violet • Publisher Imprint: Katie Violet • BISAC: Methods - Canning & PreservingAre you trying to find a way to preserve your fruits, vegetables, meats and other foods, but just don't know where to...
View full detailsPrinciples of Bookkeeping: Introductory Course, Illustrating the Journal Method
Fayette Herbert Elw Washington Miner
Hardcover
• Author(s): Fayette Herbert Elw Washington Miner • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: CommerceThis work has been selected by scholars as being culturally important, and is part of the knowledge base ...
View full detailsSealed to Perfection: A collection of creative pressure canning recipes
Mary Sperry
Paperback
• Author(s): Mary Sperry • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingSealed to Perfection: A Collection of Creative Pressure Canning RecipesUnlock the full potential...
View full detailsKonserve Ve Koruma 2022
Ekin Sever
Paperback
• Author(s): Ekin Sever • Publisher: Ekin Sever • Publisher Imprint: Ekin Sever • BISAC: Methods - Canning & PreservingEvde konserve, yiyecekleri korumanın bir yolu olarak tanıtıldığından bu yana 180 yıl içinde büyük ölçüde değişti. Bil...
View full detailsCanning and Preserving: What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermentin
Dion Rosser
Paperback
• Author(s): Dion Rosser • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - GeneralHave you ever had a craving for something to eat and reached into the pantry only to discover that your food was ...
View full detailsCanned Fruit, Preserves, and Jellies: Household Methods of Preparation
Maria Parloa
Hardcover
• Author(s): Maria Parloa • Publisher: Palala Press • Publisher Imprint: Palala Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This wor...
View full detailsManuale di inscatolamento e conservazione di Prepper: Guida alla conservazione a bagnomaria, alla conservazione a pressione, alla disidratazione e all
Steve Collins
Paperback
• Author(s): Steve Collins • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Canning & PreservingScopri la guida definitiva all'autosufficienza attraverso l'inscatolamento e la conservazione:...
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