Asando con el Ingeniero paperback
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I intend to motivate you, my friends, my kids, my family, my people, my readers to manufacture unforgettable moments as a family around a healthy and tasty barbecue with unique latin flavors exploding on our palate to cheers for the life and love of a family gathered in an endless huge hug. Grilling brings loved people together. A good barbecue is a central element of our culture, our family, and our racial identity. I fully identify with the dishes presented in this book, as they have been prepared for many years with delicious Latin flavor and several tips and technics to get perfect grill food, enjoying happy moments with your family and friends. Grilling is one of the cultural elements that give identity to a family, a community, a town, a society in general. It is a set of knowledge, Tips, flavors, seasonings, cook techniques, marinades that most of the time is transmitted verbally. Take yourself one step forward and I promise that you will learn here to: - Purchase your best grill according to your real needs. - Learn how to make the famous Colombian Arepa, grilled pizza and bandeja paisa. - Grill the best burger to the perfection from scratch. - Learn how to select the best meat cut according to your recipes. - Grill the juiciest, most delicious, and tasty piece of meat roasted to perfection.
Navia, Luis: - The author is an electronic engineer PhD renewable energy and telecommunications, specialized in bioengineering, writer, author of several books such as "Cooking with the Engineer", a compendium of recipes of Latin origin to eat healthily. "Espiritu Conector" is part of human connectivity; "Energy and Harmony" describes the energy patterns of living beings and the places that we most frequent, according to the vibration patterns. Topics of great interest that the engineer Navia has been studying. In this work, which was a challenge for the engineer, we will find important information to know the ingredients for a barbecue well and develop the techniques to make BBQ roasts to perfection. Here in this book, he will learn all the necessary and advanced techniques to be able to act as a professional griller, surprising everyone, family, and friends. Dare! ---------------------------------------------- El autor es un ingeniero electrónico PhD energías renovables y telecomunicaciones, especializado en bioingeniería, escritor, autor de varios libros como "Cocinando con el Ingeniero", un compendio de recetas de origen latino para alimentarse saludablemente. "Espíritu Conector" que es parte de la conectividad humana; Energía y Armonía que describe los esquemas energéticos de los seres vivos y los lugares que más frecuentamos, de acuerdo con los esquemas de vibración. Temas de mucho interés que viene estudiando el ingeniero Navia. En esta obra, que fue un reto para el ingeniero, encontraremos información importante para conocer bien los ingredientes para una parrillada y se desarrollan las técnicas para hacer asados BBQ a la perfección. Aquí en este libro aprenderá todo lo necesario y las técnicas avanzadas para poder actuar como un parrillero profesional y sorprender a todos, familiares y amigos. ¡Atrévase!
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