Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Chocolate Chip Sweets: Celebrated Chefs Share Favorite Recipes

by Tracey Zabar , Ellen Silverman
Sold out
Current price ₹1,260.00
Original price ₹1,469.00
Original price ₹1,469.00
Original price ₹1,469.00
(-14%)
₹1,260.00
Current price ₹1,260.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Hardcover
  • ISBN13: 9780789334060
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Rizzoli International Publications
  • Publisher Imprint: Rizzoli International Publications
  • Publication Date:
  • Pages: 176
  • Original Price: USD 14.98
  • Language: English
  • Edition: N/A
  • Item Weight: 772 grams
  • BISAC Subject(s): Methods / Baking

A delectable collection of innovative chocolate chip recipes by world-renowned chefs, pastry chefs, and bakers. Chocolate chip cookies, bursting with melted bits of chocolate, are the perennial favorite of many Americans. For this compilation, Zabar has reached out to the celebrated icons of the baking world to collect an amazing array of user-friendly recipes beyond the classic cookie. There are the signature creations of such top restaurants as Manhattan's Daniel, Gramercy Tavern, and Betony, and California's the French Laundry, while others are treasured family recipes. Chefs such as Jacques Torres, Daniel Boulud, Lidia Bastianich, Dominique Ansel, and Sherry Yard share such classics as shortbread cookies and angel food cake studded with chips. Some reinterpret the cookie and make giant variations, such as Florian Bellanger's Jumbo Chocolate Chip Cookies, while others include add-ins like fresh fruit and nuts, or fold in pretzels and candied orange rind. Puddings, pies, ice-cream sandwiches, cakes, doughnuts, brownies, marshmallows, and waffles, oozing with chocolate, are part of the mix.

In this beautifully photographed volume, Zabar discusses how to bake with the variety of flavorful chocolate bits available--ranging from traditional chips and pistoles (or coins) to pearls. Chocolate Chip Sweets will appeal to discriminating chocolate chip lovers who crave this satisfying taste sensation.

Trained as a baker, Tracey Zabar is the author of five books, including One Sweet Cookie and Charmed Bracelets. She is also a jewelry designer. Ellen Silverman's photographs have appeared in many cookbooks, including Karen DeMasco's The Craft of Baking, as well as in leading lifestyle magazines.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us