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by Sohla El-Waylly
Save 25% Save 25%
Current price ₹2,840.00
Original price ₹3,795.00
Original price ₹3,795.00
Original price ₹3,795.00
(-25%)
₹2,840.00
Current price ₹2,840.00

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Book cover type: Hardcover
  • ISBN13: 9781529914078
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Vintage Publishing
  • Publisher Imprint: Vintage Publishing
  • Publication Date:
  • Pages: 656
  • Original Price: GBP 30.0
  • Language: English
  • Edition: N/A
  • Item Weight: 2390 grams
  • BISAC Subject(s): Methods / Baking

El-Waylly, Sohla: - Sohla El-Waylly is a chef, recipe developer, and video producer who has been featured on The New York Times, History Channel, HBO Max, Bon Appetit, and Serious Eats. She studied at the Culinary Institute of America in Hyde Park before training at various New York City restaurants such as Del Posto, Atera, and Battersby. She lives in the East Village with her husband and two dogs.

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