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Products
War-Time Breads and Cakes
Amy L. (Amy Littlefield) Handy
Hardcover
• Author(s): Amy L. (Amy Littlefield) Handy • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - Baking"War-Time Breads and Cakes" by Amy L. Handy offers a unique glimpse into the world of baking during times...
View full detailsCakes and Muffins 101: The Ultimate Beginner's Guide to Baking with an Array of Delicious Recipes
Zoey L. Peng
Paperback
• Author(s): Zoey L. Peng • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingAre you ready to embark on a scrumptious baking journey? "Cakes and Muffins 101: The Ultimate Beginner's Guide to...
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Mini Desserts Baking Cookbook: Sweet Little Indulgences 100+ Mini Dessert Recipes, Pictures Included
Mini Desserts Baking Cookbook: Sweet Little Indulgences 100+ Mini Dessert Recipes, Pictures Included
Cynthia Lewis
Paperback
• Author(s): Cynthia Lewis • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingSavor the sweetness of every moment with the "Mini Desserts Baking Cookbook: Sweet Little Indulgences." Indulge your sweet too...
View full detailsBaking for Every Season: 125+ Favorite Recipes to Savor & Share (Williams Sonoma Cookbook, Holiday Baking, Summer Recipes, Dessert Cookbook)
Weldon Owen
Hardcover
• Author(s): Weldon Owen • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - BakingMore than 125 indulgent recipes for favorite baked goods--including tarts, pies, breads, cakes, quiches & more--to celebrate the year'...
View full detailsClassic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen
Luisa Weiss
Hardcover
• Author(s): Luisa Weiss • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Methods - BakingFrom her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert ...
View full detailsHigh-class Cookery Made Easy
J. Hart
Paperback
• Author(s): J. Hart • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - Baking"High-class cookery made easy" by J. Hart offers a comprehensive guide to British cooking, baking, and cookery techniques. This ...
View full detailsSommerliche Kuchen ohne Backen: Kreative Rezepte für erfrischende Leckereien
Diana Kluge
Paperback
• Author(s): Diana Kluge • Publisher: Tredition Gmbh • Publisher Imprint: Tredition Gmbh • BISAC: Methods - BakingIn diesem Buch geht es um die wunderbare Welt der sommerlichen Kuchen, die ohne Backen auskommen. Es zeigt, wie man mit frischen Zut...
View full detailsBaking Bliss Unveiled Cookbook: Discover 100+ Divine Recipes for Sweet Satisfaction, Pictures Included
Alexander Knight
Paperback
• Author(s): Alexander Knight • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingAre you tired of mediocre baking experiences that leave your sweet tooth unsatisfied? Does the thought of another ordinary ...
View full detailsBaking With Joanna: All the Fun of Specialty Baking With Step-by-Step Instructions
Joanna Duell
Paperback
• Author(s): Joanna Duell • Publisher: Selfpublishing.com • Publisher Imprint: Selfpublishing.com • BISAC: Courses & Dishes - PastryBake Like a Pro with Fun, Easy-to-Follow RecipesMaster Specialty Baking with Step-by-Step Photos for Every Rec...
View full detailsPeak & Valley Baking: Baking for All Altitudes
Peggy McClung Puche
Paperback
• Author(s): Peggy McClung Puche • Publisher: Xlibris Corporation • Publisher Imprint: Xlibris Corporation • BISAC: Methods - Baking
The Basics of Baking A Beginner's Guide
Elizabeth Jimenez
Paperback
• Author(s): Elizabeth Jimenez • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingEmbark on a delightful journey into the world of baking with this beginner's guide. Learn the basics of baki...
View full detailsBread Science: The Chemistry and Craft of Making Bread
Emily Buehler
Paperback
• Author(s): Emily Buehler • Publisher: Two Blue Books • Publisher Imprint: Two Blue Books • BISAC: Methods - BakingBread Science is the complete how-to guide to bread making. It covers the entire process in detail. With over 250 photos and illus...
View full detailsBaking Favorites: 100+ Sweet and Savory Recipes from Our Test Kitchen
Williams Sonoma
Hardcover
• Author(s): Williams Sonoma • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - BakingWow your friends and family with delectable baked goods, from everyday recipes for breakfast and brunch, to holiday treats and showsto...
View full detailsThe Baker's Four Seasons: Baking by the Season, Harvest and Occasion
Marcy Goldman, Ryan Szulc
Paperback
• Author(s): Marcy Goldman | Ryan Szulc • Publisher: Marcy Goldman+ • Publisher Imprint: Marcy Goldman+ • BISAC: Methods - BakingThe Baker's Four Seasons Over 175 Beautiful, Seasonal Baking Recipes (plus A Bonus Tea & Coffee Chapter and Bonus...
View full detailsEnchanted Baking: 60 Fairy-Inspired Treats to Bring Magic Into Your Kitchen
Mari Vasseur
Paperback
• Author(s): Mari Vasseur • Publisher: Page Street Publishing • Publisher Imprint: Page Street Publishing • BISAC: Methods - BakingInvite Joy and Whimsy into Your Baking Inspired by timeless folk legends, award-winning baker Mari Vasseur has craf...
View full detailsThe Pride of the Household; the Bakers' Complete Management
Melton Anthony Heinzer, Katie Margaret Heinzer
Paperback
• Author(s): Melton Anthony Heinzer | Katie Margaret Heinzer • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: GeneralThe Pride of the Household; the Bakers' Complete Management, penned by Melton Anthony Heinzer a...
View full detailsThe Bread Builders: Hearth Loaves and Masonry Ovens
Alan Scott
Paperback
• Author(s): Alan Scott • Publisher: Chelsea Green Publishing Company • Publisher Imprint: Chelsea Green Publishing Company • BISAC: Courses & Dishes - BreadCreating the perfect loaf of bread--a challenge that has captivated bakers for centur...
View full detailsLow-Fat Baking: The Best-Ever Step-By-Step Collection of Recipes for Tempting and Healthy Eating
Linda Fraser
Paperback
• Author(s): Linda Fraser • Publisher: Southwater Publishing • Publisher Imprint: Southwater Publishing • BISAC: Methods - BakingAll the joys of traditional home baking, without the fat: 200 guilt-free cakes, muffins, cookies, desserts and breads...
View full detailsThe Joy of Baking: The Everyday Zen of Watching Bread Rise
Steph Blackwell
Hardcover
• Author(s): Steph Blackwell • Publisher: Greenfinch • Publisher Imprint: Greenfinch • BISAC: Methods - Baking'The Joy of Baking is a wonderful book: warm, engaging, non judgemental and completely accessible' - Ruby Tandoh ---Discover the therape...
View full detailsBrilliantly Baked: 102 Delicious Recipes for your Home Kitchen
Culinary Canvas Flavor Den
Paperback
• Author(s): Culinary Canvas Flavor Den • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingWelcome to Brilliantly Baked: 102 Delicious Recipes for your Home Kitchen! Are you looking for reci...
View full detailsSmall Batch Bakes: Sweet and Savoury Bakes for One, Two, Four or Six
Edd Kimber
Hardcover
• Author(s): Edd Kimber • Publisher: Kyle Books • Publisher Imprint: Kyle Books • BISAC: Methods - BakingAccessible, easy baking for singles, small households, students or anyone who likes to bake a lot Baking recipes typically serve large group...
View full detailsBad Girl Bakery: The Cookbook
Jeni Iannetta
Hardcover
• Author(s): Jeni Iannetta • Publisher: Kitchen Press • Publisher Imprint: Kitchen Press • BISAC: Methods - BakingI love everything about this book: its warmth, its down-to-earth voice, and its heavenly recipes' - Nigella LawsonThe first book fro...
View full detailsBaking Cookbook Sweet Symphony: Elevate Your Baking with 100+ Harmonious Recipes, Pictures Included
Jennifer Quinn
Paperback
• Author(s): Jennifer Quinn • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - BakingAre you ready to transform your baking into a sweet symphony of flavors and textures? Say hello to the "Baking Cookbook Sweet...
View full detailsCake Decorations
Tatyana Van Huffel
Hardcover
• Author(s): Tatyana Van Huffel • Publisher: Lannoo Publishers • Publisher Imprint: Lannoo Publishers • BISAC: Methods - Baking- Delicious themed cakes and fondant figures, with step-by-step instructions, for every occasionDecorating becomes a pi...
View full detailsBread Baking Mastery for Beginners: Perfect Dough Alchemy
Rebecca Scott
Paperback
• Author(s): Rebecca Scott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingBread Baking Mastery for BeginnersPerfect Dough AlchemyHonestly, there i...
View full detailsRise and Shine with this Breakfast Book: Become a Pro at Making Muffins, Scones, Pancakes, Waffles, Biscuits, Frittatas, and More
Irvin P. Alva
Paperback
• Author(s): Irvin P. Alva • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingAre you tired of starting your day with the same old boring breakfast? Do you want to add some excitement and fl...
View full detailsBouchon Bakery
Thomas Keller
Hardcover
• Author(s): Thomas Keller • Publisher: Artisan Publishers • Publisher Imprint: Artisan Publishers • BISAC: Methods - Baking#1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are ma...
View full detailsHome Baking Made Easy - For Beginners and Experts
Various
Paperback
• Author(s): Various • Publisher: Adams Press • Publisher Imprint: Adams Press • BISAC: Methods - BakingThis vintage recipe booklet was first published in 1953. This cookbook includes recipes for: Pastry, Cakes, Frosting's, Cookies, Quick Breads ...
View full detailsObsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-To-Head Tests
Ella Quittner
Hardcover
• Author(s): Ella Quittner • Publisher: William Morrow & Company • Publisher Imprint: William Morrow & Company • BISAC: Methods - GeneralNamed a Best Cookbook of 2026 by Bon App�tit and Food & WineAs featured in the New York Times, Ne...
View full details50 Practical High Protein Recipes: High Protein Recipes for Kids
Julia Chiles
Paperback
• Author(s): Julia Chiles • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Cooking & FoodNeed some high protein recipes for kids you'll actually use? Get a copy of High Protein Recipes for Kids: 50 Pr...
View full detailsLucy`s Cake Alchemy
Jocelyn Solarte Scheidiger, Michael Egger, Maria Crystal Bieri
Paperback
• Author(s): Jocelyn Solarte Scheidiger | Michael Egger | Maria Crystal Bieri • Publisher: Lulu.com • Publisher Imprint: Lulu.com • BISAC: Methods - BakingUnlock the secrets of extraordinary baking with 'Lucy's Cake Alchemy, ' where every recipe ...
View full detailsThe Sweet Sourdough School
Vanessa Kimbell
Hardcover
• Author(s): Vanessa Kimbell • Publisher: Kyle Books • Publisher Imprint: Kyle Books • BISAC: Methods - Baking
Aviana's Baking Project: A Mother Daughter's Inspiring Journey into the World of Healthy Baking
Aviana Chiniwalla, Arpita Chiniwalla
Paperback
• Author(s): Aviana Chiniwalla | Arpita Chiniwalla • Publisher: Balboa Press • Publisher Imprint: Balboa Press • BISAC: Methods - BakingThis book is about a mother and daughter baking project. It documents recipes and pictures of the healthy trea...
View full detailsSally's Baking 101: Foolproof Recipes from Easy to Advanced
Sally McKenney
Hardcover
• Author(s): Sally McKenney • Publisher: Clarkson Potter Publishers • Publisher Imprint: Clarkson Potter Publishers • BISAC: Methods - BakingNEW YORK TIMES BESTSELLER - The ultimate baking book for home cooks of all skill levels with 101 sweet an...
View full detailsDesserts Cookbook: Recipes And Guidance For Baking With Confidence: Guide To Make Bread With Fruit Toppings
Lianne Whinery
Paperback
• Author(s): Lianne Whinery • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBaked goodies are incomparable when it comes to their taste and flavor. They can easily satiate your hunger pan...
View full detailsL'art de la pâtisserie française
Alban Jean
Paperback
• Author(s): Alban Jean • Publisher: Alban Jean • Publisher Imprint: Alban Jean • BISAC: Methods - BakingLa boulangerie française est réputée dans le monde entier pour ses saveurs délicates, ses techniques complexes et son riche patrimoine cu...
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