Filters
- Academic Press
- Anson Street Press
- Applewood Books
- Authorhouse
- BCR (Bibliographical Center for Research)
- Bloomsbury
- Bloomsbury Academic
- Bloomsbury Publishing PLC
- Blurb
- British Library, Historical Print Editions
- CABI
- Cabi
- Cambridge University Press
- Cengage
- Clock Street Books
- Coledown Kitchen
- Columbia University Press
- Continnuum-3pl
- Continuum
- CRC Press
- Createspace Independent Publishing Platform
- Creative Arts Management Ou
- Duke University Press
- Elsevier
- Gale Ecco, Print Editions
- Gale Ecco, Sabin Americana
- Garden of Grapes
- Globe Pequot Press
- Grin Verlag
- Hachette Livre Bnf
- Hansebooks
- Harper Perennial
- Hassell Street Press
- Hippocrene Books
- History Press
- Hodder Education
- Hutson Street Press
- Independently Published
- Interlink Books
- iUniverse
- Jcm Test Preparation Group
- Jose Maria
- K.E. O'Connor Books
- Kaplan Publishing
- Kensington Publishing Corporation
- Kessinger Publishing
- LAP Lambert Academic Publishing
- Learning Matters
- Legare Street Press
- Literary Licensing, LLC
- Lulu.com
- Macmillan
- Macmillan Learning
- Marcillinus
- Marick Booster
- MIT Press
- Mometrix Media LLC
- Nabu Press
- Notion Press
- OUP Oxford
- Our Knowledge Publishing
- Outlook Verlag
- Outskirts Press
- Oxford University Press
- Oxford University Press, USA
- Oxford UP
- P.D. Workman
- Palala Press
- Palgrave
- Palgrave MacMillan
- Palmetto Publishing
- Pd Workman
- Pearson
- Pearson Education Limited
- Penguin Publishing Group
- Peter Lang Ltd, International Academic Publis
- Princeton University Press
- Prospect Books (UK)
- Routledge
- Rowman & Littlefield Publishers
- Sage Publications
- Sage Publications Ltd
- Sage Publications, Inc
- Speedy Publishing LLC
- Springer
- Springer Verlag
- T&F
- Taylor & Francis
- Taylor & Francis Group
- Taylor & Francis Ltd
- Tradd Street Press
- Trafford Publishing
- University of California Press
- University of Chicago Press
- University of North Carolina Press
- Vintage Cookery Books
- Wentworth Press
- Wiley
- Wiley-Blackwell
- Xlibris
- Acad Pr
- Academic Press
- Anson Street Press
- Applewood Books
- Authorhouse
- BCR (Bibliographical Center for Research)
- Birkhauser
- Bloomsbury
- Bloomsbury Academic
- Bloomsbury Publishing PLC
- Blurb
- British Library, Historical Print Editions
- CABI
- Cabi
- Cambridge University Press
- Clock Street Books
- Coledown Kitchen
- Columbia University Press
- Continnuum-3pl
- Continuum
- CRC Press
- Createspace Independent Publishing Platform
- Creative Arts Management Ou
- Duke University Press
- Elsevier
- Fairchild
- Gale Ecco, Print Editions
- Gale Ecco, Sabin Americana
- Garden of Grapes
- Globe Pequot Press
- Grin Verlag
- Hachette Livre Bnf
- Hansebooks
- Harper Perennial
- Hassell Street Press
- Hippocrene Books
- History Press
- Hodder Education
- Hutson Street Press
- Independently Published
- Interlink Books
- iUniverse
- Jcm Test Preparation Group
- Jose Maria
- K.E. O'Connor Books
- Kensington Publishing Corporation
- Kessinger Publishing
- LAP Lambert Academic Publishing
- Learning Matters
- Legare Street Press
- Literary Licensing, LLC
- Lulu.com
- Marcillinus
- Marick Booster
- Mometrix Media LLC
- Nabu Press
- Notion Press
- OUP Oxford
- Our Knowledge Publishing
- Outlook Verlag
- Outskirts Press
- Oxford University Press
- Oxford University Press, USA
- Oxford UP
- P.D. Workman
- Palala Press
- Palgr Mac
- Palgrave
- Palgrave MacMillan
- Palmetto Publishing
- Pearson
- Pearson Education Limited
- Penguin Publishing Group
- Peter Lang Ltd, International Academic Publis
- Princeton University Press
- Prospect Books (UK)
- Routledge
- Rowman & Littlefield Publishers
- Sage Publications
- Sage Publications Inc
- Sage Publications Ltd
- Sage Publications, Inc
- Speedy Publishing LLC
- Springer
- Springer V
- Taylor & Francis Ltd
- Tradd Street Press
- Trafford Publishing
- University of California Press
- University of Chicago Press
- University of North Carolina Press
- Vintage Cookery Books
- Wadsworth
- Wentworth Press
- WH Freeman
- Wiley
- Wiley-Blac
- Wiley-Blackwell
- Worth Pub
- Xlibris
- Archaeology
- Architecture & Interior Designs
- Bio-Science and Agriculture
- Business Management
- Career Counselling
- Chemistry
- Children Books
- Communication, Mass Media and Journalism
- Computer Science and Information Technology
- Cookery & Food Services
- Creative Writing, Fiction
- Earth-Science/Environment
- Economics
- Education & Psychology
- Engineering
- English Literature
- Fashion & Textile
- Food Science & Technology
- Foreign Languages
- General Books
- Health, Physical Fitness and Yoga
- History
- Law and Criminology
- Library & Information Science
- Magic & Alchemy
- Mathematics and Statistics
- Medical, Nursing and Health Sciences
- Military and Police Studies
- Music, Theatre & Films
- Nutrition and Dietetics
- Photography
- Physics and Astronomy
- Politics and Current Affairs
- Religion and Philosophy
- Sociology and Anthropology
- Sports and Physical Fitness
- Tourism, Travel Guide & Hospitality
- Veterinary
- Writing/Research Methods
- Dictionary, Thesaurus, Encyclopedia & Atlas
- Encyclopaedias and References
- Fine Arts
- Fisheries & Aquaculture
- Gardening
- 420 Journey Recipe Books
- Alain Badiou
- Alex Bugeja
- Alexander Knight
- Alexis Soyer
- Anon
- Anonymous
- Anthony Bourdain
- Apicius
- Bhaskar Bora
- Billie Lucas
- Blair Merrin
- Catherine Bruns
- Catherine Owen
- Cédric Menard
- Chandra Chucky
- Charles Herman Senn
- Charles Kingsley
- Chef Dez
- Clock Street Books
- Coledown Kitchen
- Cynthia Lewis
- D. &. P. Gramp
- Davilla
- Deamer Dunn
- Denise Swanson
- Donna Doyle
- Eat Like A. Local
- Eat Like a. Local
- Ed S. Louis S. Schafer
- Eliza Leslie
- Elizabeth Jimenez
- Ellie Alexander
- Emma Ainsley
- Emma Yang
- Emmanuel Joseph
- Er Vinay Shanker Shukla
- Erin Hayden
- Evan-Moor Educational Publishers
- Friedrich Christian Accum
- Georg Wilhelm Friedrich Hegel
- George Whitefield
- Gyan Prakash Upadhyay
- H. J. Clayton
- Harper Lin
- Harry M. Weiss
- Henry Ward Beecher
- James Anthony Froude
- Janet McKenzie Hill
- Jcm-Nystce Test Preparation Group
- Jcm-Texes Test Preparation Group
- Joanne Fluke
- Joanne Pence
- John A. McGeachy
- John Newton
- John Stuart Mill
- John Su
- Jose Maria
- Jose Maria Alarte Duart
- Juliette Haegglund
- June Plumton
- K. E. O'Connor
- Karel Schelle
- Kelly Johnson
- Kenneth A. Loparo
- Lafcadio Hearn
- Laurent Cuisinier
- Lewis Morris
- Lisa Windle
- Louis S. Schafer
- Lucas Neill
- Marcillinus O
- Marion Harland
- Matthew Bowling
- Mehul Kothari
- Mia Anderson
- Michael Smith
- Mildred Abbott
- Nova Walsh
- Owen Sinclair
- P. D. Workman
- Patrick Sullivan
- Patti Benning
- Patti Petrone Miller
- Robert Gream Hall
- Rosie A. Point
- Sarah Fox
- Sharon A. Wynne
- Speedy Publishing LLC
- Steve Higgs
- Summer Prescott
- Supernova Star Books
- The Culinary Institute of America (Cia)
- The Law Library
- The Perfect Library
- Various
- Vita Krause
- Volodymyr Rybaiev
- Yannick Alcorn
- Yuto Tsukuda
Products
A Guide to Modern Cookery
Auguste Escoffier
Paperback
• Author(s): Auguste Escoffier • Publisher: Cambridge University Press • Publisher Imprint: Cambridge University Press • BISAC: HistoryThe late nineteenth and early twentieth centuries witnessed a revolution in the eating habits of European house...
View full detailsPakashastra
Meera Kanungo
Paperback
• Author(s): Meera Kanungo • Publisher: Black Eagle Books • Publisher Imprint: Black Eagle Books • BISAC: Regional & Ethnic - Indian & South AsianThe history of a nation's table is a reflection of the civilization of that nation. To show ...
View full detailsDas Triptychon "Der Columba-Altar" von Rogier van der Weyden
Sandy Alami
Paperback
• Author(s): Sandy Alami • Publisher: Examicus Verlag • Publisher Imprint: Examicus Verlag • BISAC: GeneralStudienarbeit aus dem Jahr 2003 im Fachbereich Kunst - Malerei, Note: 2, Friedrich-Schiller-Universität Jena, Sprache: Deutsch, Abstract: D...
View full detailsThe Practice Of Cookery, Pastry, Pickling, Preserving, Etc. (1791)
Susanna Frazer
Paperback
• Author(s): Susanna Frazer • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe Practice of Cookery, Pastry, Pickling, Preserving, Etc. is a cookbook written by Susanna Frazer in 1791. It is a comprehen...
View full detailsBest of Fish Cookbook: A Taste of the Seven Seas - Master 100+ Global Recipes in Your Kitchen
Alexander James Oliver
Paperback
• Author(s): Alexander James Oliver • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Regional & Cultural - Mediterranean���� A Taste of the Seven Seas - Master 100+ Global Recipes in Your Kitchen���� Embark on a Cu...
View full detailsThe Practice Of Cookery, Pastry, Pickling, Preserving, Etc. (1791)
Susanna Frazer
Paperback
• Author(s): Susanna Frazer • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: General""The Practice of Cookery, Pastry, Pickling, Preserving, Etc."" is a comprehensive cookbook written by Susanna Frazer and orig...
View full detailsFinding My Way: A Book Of Feelings
Ishita Narain
Paperback
• Author(s): Ishita Narain • Publisher: Notion Press • Publisher Imprint: Notion Press • BISAC: Subjects & Themes - GeneralI wish you had the timeTo make everything fine.I just couldn't bare, Realising the fact that you did not care.
God's Book Of Dreams: A Collection of Inspirational Poems and Essays
Mark Crouch
Paperback
• Author(s): Mark Crouch • Publisher: 1st Book Library • Publisher Imprint: 1st Book Library • BISAC: Subjects & Themes - Religious
A Guide to Modern Cookery - Part I
G. A. Escoffier
Paperback
• Author(s): G. A. Escoffier • Publisher: Foster Press • Publisher Imprint: Foster Press • BISAC: Methods - GeneralThis vintage book contains a guide to cookery, written with the aim of updating traditional methods of cooking in the light of cont...
View full detailsGastronome's Delight: A Culinary Journey Through 104 Inspired Creations
Fireside Flavors Fusion Lounge
Paperback
• Author(s): Fireside Flavors Fusion Lounge • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralWelcome to ''Gastronome's Delight, '' a culinary masterpiece that invites you on an extraordinary gastro...
View full detailsShitting Tex-Mex: En kulinarisk reise gjennom sørvestlige smaker
Ida Amundsen
Paperback
• Author(s): Ida Amundsen • Publisher: Ida Amundsen • Publisher Imprint: Ida Amundsen • BISAC: Regional & Cultural - American - Southwestern StatesVelkommen til "Shitting Tex-Mex: A Culinary Journey through Southwestern Flavors"! Denne kokebo...
View full detailsViaggio Culinario in Cina: Sapori Autentici e Tradizioni Culinarie
Martina Lin
Paperback
• Author(s): Martina Lin • Publisher: Martina Lin • Publisher Imprint: Martina Lin • BISAC: Regional & Cultural - Chinese"Viaggio Culinario in Cina: Sapori Autentici e Tradizioni Culinarie" è un'opera straordinaria scritta da Martina Lin, un...
View full detailsFrom Mountains to Table: A Culinary Odyssey in Svaneti
Ksenia Parjiani
Paperback
• Author(s): Ksenia Parjiani • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - EuropeanMore than 40 Svan cuisine dishes are presented in this book.A culinary odyssey in Svaneti wi...
View full details"Global Gastronomy: A Tribute to Rick Stein's Culinary Voyage Across 10 Countries"
Ellie Richards, James Richards
Paperback
• Author(s): Ellie Richards | James Richards • Publisher: Ellie Richards • Publisher Imprint: Ellie Richards • BISAC: Individual Chefs & RestaurantsWelcome to "Global Gastronomy: A Tribute to Rick Stein's Culinary Voyage Across 10 Countries,"...
View full detailsFoods and Culinary Utensils of the Ancients
Charles B. 1874 Martyn
Paperback
• Author(s): Charles B. 1874 Martyn • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Personal Finance - GeneralThis work has been selected by scholars as being culturally important and is part of the knowledge ba...
View full detailsSaint Lucia kitchen: A Collection of Traditional Recipes; Featuring Appetizers, Main Dishes, Desserts and Breads, Sweets, Preserves and Drinks
Chef
Paperback
• Author(s): Chef • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Comfort FoodExplore the rich culinary heritage of Saint Lucia with "Saint Lucia Kitchen: Traditional Dishes for Every Occasion." This com...
View full detailsThe Apprentice: My Life in the Kitchen
Jacques Pepin
Paperback
• Author(s): Jacques Pepin • Publisher: Rux Martin/Houghton Mifflin Harcourt • Publisher Imprint: Rux Martin/Houghton Mifflin Harcourt • BISAC: CulinaryIn this captivating memoir, the man whom Julia Child has called "the best chef in America" tel...
View full detailsLeçons de Littérature Allemande: Morceaux Choisis Des Poètes Et Des Prosateurs Classés (Éd.1893)
Jules Le Fèvre-Deumier
Paperback
• Author(s): Jules Le Fèvre-Deumier • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralLeçons de littérature allemande: morceaux choisis des poètes et des prosateurs classés par genres, avec une table des pièc...
View full detailsSnacky Tunes: Music Is the Main Ingredient, Chefs and Their Music
Darin Bresnitz
Paperback
• Author(s): Darin Bresnitz • Publisher: Phaidon Press • Publisher Imprint: Phaidon Press • BISAC: Individual Chefs & RestaurantsThe team behind the longest running food podcast, Snacky Tunes, presents a one-of-a-kind book exploring chefs' pr...
View full detailsBake with Flair: 103 Inspired Creations from Gordon Ramsay's Culinary Canvas
Aroma Infusion Flavor Café
Paperback
• Author(s): Aroma Infusion Flavor Café • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralWelcome to the delectable world of ''Bake with Flair: 103 Inspired Creations from Gordon Ramsay's Culinary C...
View full detailsNear a Thousand Tables: A History of Food
Felipe Fernandez-Armesto
Paperback
• Author(s): Felipe Fernandez-Armesto • Publisher: Free Press • Publisher Imprint: Free Press • BISAC: HistoryIn Near a Thousand Tables, acclaimed food historian Felipe Fernández-Armesto tells the fascinating story of food as cultural as well a...
View full detailsCookbook of Chopping Boards and Charcuterie Plates
Janet Bowen
Paperback
• Author(s): Janet Bowen • Publisher: Janet Bowen • Publisher Imprint: Janet Bowen • BISAC: Courses & Dishes - AppetizersWelcome to the world of stylish entertaining and delectable grazing-a realm where charcuterie boards and platters take ce...
View full detailsThe Foodspotting Field Guide
Foodspotting
Paperback
• Author(s): Foodspotting • Publisher: Chronicle Books • Publisher Imprint: Chronicle Books • BISAC: Food, Lodging & Transportation - RestaurantsThis guided journal from Foodspotting--the global online community of recreational foodies--prese...
View full detailsThe Book of Culinary Delights: Experience Divine Formula Creations for Your Dinner with Frittata Florentine, Huevos Rancheros, and More
Aran A. Jye
Paperback
• Author(s): Aran A. Jye • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - ProfessionalAre you tired of cooking the same old recipes every day? Do you want to add a touch of culinary magic to you...
View full detailsLa Cuisiniere Bourgeoise: Suivie De L'office, a L'usage De Tous Ceux Qui Se Mêlent De Dépenses De Maisons: Contenant La Maniere De Connoître, Disseque
Menon
Paperback
• Author(s): Menon • Publisher: Nabu Press • Publisher Imprint: Nabu Press • BISAC: Europe - FranceLa Cuisiniere Bourgeoise, first published in the 18th century, offers a fascinating glimpse into the culinary practices and household management of...
View full detailsThe Culinary Camper: Adventures in Camp Cooking
Barbara Tidwell
Paperback
• Author(s): Barbara Tidwell • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - OutdoorMake your next camping experience memorable with these great recipes!...
View full detailsIndia's Culinary Treasures: 99 Authentic and Flavorful Recipes
Savory Street Souvlaki Mori
Paperback
• Author(s): Savory Street Souvlaki Mori • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - InternationalIndia's Culinary Treasures: 99 Authentic and Flavorful Recipes India is hom...
View full detailsLira Andaluza: Poesias (1906)
Pepita Vidal, Eduardo Zamacois
Paperback
• Author(s): Pepita Vidal | Eduardo Zamacois • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Subjects & Themes - ReligiousLira Andaluza: Poes������as (1906) es un libro escrito por Pepita Vidal. Se trata d...
View full detailsGastronomy from an Ice Cold Paradise: History and Culinary Culture of Land Islands
Benn Haidari
Paperback
• Author(s): Benn Haidari • Publisher: Authorhouse UK • Publisher Imprint: Authorhouse UK • BISAC: GeneralThe world do not know where this paradise exists, but Benn Haidari does not only open the world map for you, but also has researched of how ...
View full detailsAround the world in 150+ delicious bites: A culinary passport to flavours from every corner of the globe
Lesley Kang
Paperback
• Author(s): Lesley Kang • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - GeneralEmbark on a global culinary odyssey with Around the World in 150+ Delicious Bites, a tantalizing ...
View full detailsSome Day Soon: The Poems
Jon Elkon
Paperback
• Author(s): Jon Elkon • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Subjects & Themes - GeneralSome Day Soon is a collection of thirty years of poems from J...
View full detailsMassey and Son's Comprehensive Pudding Book: Containing Above One Thousand Recipes, Connected Solely With This Branch of the Culinary Art, French Name
Brothers Massey
Paperback
• Author(s): Brothers Massey • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Personal Finance - GeneralThis work has been selected by scholars as being culturally important and is part of the knowledge base of c...
View full detailsStories Within Verses: A Collection of Poems & Spoken Words in Four Volumes
Grace Sullivan
Paperback
• Author(s): Grace Sullivan • Publisher: Trilogy Christian Publishing • Publisher Imprint: Trilogy Christian Publishing • BISAC: Subjects & Themes - ReligiousA CREATIVELY CRAFTED WORD FEAST FOR THE HUNGRY SOUL. Come on an adventure narrated w...
View full detailsUtilidade das algas vermelhas marinhas (Kappaphycus sp.) na indústria farmacêutica
P. Rajasulochana
Paperback
• Author(s): P. Rajasulochana • Publisher: Edicoes Nosso Conhecimento • Publisher Imprint: Edicoes Nosso Conhecimento • BISAC: Life Sciences - Biology
Archestratus Fragments from the Life of Luxury
John Wilkins
Paperback
• Author(s): John Wilkins • Publisher: Prospect Books (UK) • Publisher Imprint: Prospect Books (UK) • BISAC: HistoryArchestratus' description of the foods, particularly fish, available, how they should be cooked and where found in the best condit...
View full detailsBeppina and the Kitchens of Arezzo: Life and Culinary Art in an Ancient Tuscan City
Paperback
• Publisher: Prospect Books (UK) • Publisher Imprint: Prospect Books (UK) • BISAC: Regional & Cultural - ItalianElizabeth Romer lives in the village or Arezzo, in Tuscany, during the cold winter months. She and her husband also live a rustic...
View full details