Search results for “[Subject: culinary]”

• Author(s): Patrice Johnson • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: MemoirsThese days many people are fascinated with the art of cooking. Some chefs are put up on a pedestal, achieving the fame of actors and there is a...

• Author(s): Rita Connelly • Publisher: History Press • Publisher Imprint: History Press • BISAC: United States - State & Local - Southwest (AZ, NM, OK, TX)Tucson's culinary journey began thousands of years ago, when Native American tribes de...

• Author(s): Juliet Corson • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - General"The Cooking Manual of Practical Directions for Economical Every-Day Cookery" by Juliet Corson is a comprehensive guide t...

• Author(s): Naomi Crisante • Publisher: Dean Publishing • Publisher Imprint: Dean Publishing • BISAC: Methods - GeneralTASTEFUL - Flavoursome food to share with style at your table Award-winning recipe writer, educator, stylist and TV chef, Naom...

• Author(s): Georges Escoffier • Publisher: Martino Fine Books • Publisher Imprint: Martino Fine Books • BISAC: Regional & Cultural - FrenchThe Complete Guide to the Art of Modern Cookery by Auguste Escoffier is the definitive reference for c...

• Author(s): Stuckey Lillie | Day Avanelle | Spier Jo • Publisher: Echo Point Books & Media • Publisher Imprint: Echo Point Books & Media • BISAC: Specific Ingredients - Herbs, Spices, CondimentsEvery food and cooking lover's cookbook col...

• Author(s): András Koerner • Publisher: Central European University Press • Publisher Imprint: Central European University Press • BISAC: Jewish StudiesAndrás Koerner is the author of a number of critically acclaimed, award-winning CEU Press ti...

• Author(s): Georgeanne Brennan • Publisher: Tma Press • Publisher Imprint: Tma Press • BISAC: Regional & Ethnic - FrenchIntimate Journey to the South of FranceDiscover all that awaits you in Provence France. Award-winning author Georgeanne B...

• Author(s): Joe Caruana • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Cakes"Dessert Delights" takes you on an exquisite gastronomic adventure around the world, exploring the div...

• Author(s): Lady Jekyll • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Essays & Narratives"Kitchen Essays" is a vintage collection of delicious recipes by Lady Jekyll. The recipes are arranged accordin...

• Author(s): Marcia Layton Turner • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: GeneralFrom the Back CoverAs a boy growing up in the small town of Fall River, Massachusetts, Emeril Lagasse was introduced to the joys of cooking by his mot...

• Author(s): Tanner George C. (George Clinton) • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: United States - State & Local - Midwest(IA,IL,IN,KS,MI,MN,MOThis work has been selected by scholars as being cul...

• Author(s): Junior League of Albuquerque • Publisher: Favorite Recipes Press (FRP) • Publisher Imprint: Favorite Recipes Press (FRP) • BISAC: Regional & Cultural - American - Southwestern StatesA favorite of creative cooks, Simply Simpático ...

• Author(s): Hugh Sinclair • Publisher: University Press of Florida • Publisher Imprint: University Press of Florida • BISAC: Essays & NarrativesDiscover the flavors of the Caribbean Enjoy a fun and delicious journey through the Caribbean in...

• Author(s): W. Somerset Maugham • Publisher: Vintage Publishing • Publisher Imprint: Vintage PublishingPresents an avowal of a professional author's ideas about style, literature, art, drama and philosophy, and also an illuminating insight into ...

• Author(s): აბაშიƱ • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Methods - Fryingდაკავებული არ გაძლევს უფლებას ღამით გარეთ ჭამო. მიუხედავად იმისა, რომ გარეთ ჭამა მოსახერხებელია, თქვენ არ ხართ დარწმუნებული, რომ საკვები, რომელსაც ...

• Author(s): Georg Kühne • Publisher: Springer • Publisher Imprint: Springer • BISAC: Engineering (General)Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anf�ngen des Verlags von 1842...

• Author(s): Mark Swislocki • Publisher: Stanford University Press • Publisher Imprint: Stanford University Press • BISAC: Asia - ChinaCulinary Nostalgia is the first Western-language book to explore the unique significance that the Chinese peopl...

• Author(s): Samin Lisa • Publisher: Dominic Cambareri • Publisher Imprint: Dominic Cambareri • BISAC: Courses & Dishes - Breakfast"Emerald Apron: Culinary Creations for the Conscious Cook!"The world of gastronomy has seen revolutions, but no...

• Author(s): D. &. P. Gramp • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - Special AppliancesVegetarian, vegan and meat eaters alike will find hundr...

• Author(s): Kate Brew Vaughn • Publisher: Literary Licensing, LLC • Publisher Imprint: Literary Licensing, LLC • BISAC: GeneralThis Is A New Release Of The Original 1917 Edition.

• Author(s): Patricia Harris • Publisher: Globe Pequot Press • Publisher Imprint: Globe Pequot Press • BISAC: Food, Lodging & Transportation - RestaurantsFood Lovers' GuidesIndispensable handbooks to local gastronomic delights The ultimate gu...

• Author(s): Nate Gray • Publisher: Grey Heron • Publisher Imprint: Grey Heron • BISAC: HistoryThroughout a decade of travel, Nate Gray has captured striking images of street food, markets, cooks, vendors and local cuisines around the world. Docu...

• Author(s): Arundhati SenGupta • Publisher: Notion Press • Publisher Imprint: Notion Press • BISAC: GeneralCooking has been regarded as one of the most influential arts right from the time of Julius Caesar. Although elements of the art of cookin...

• Author(s): Lenore Newman • Publisher: ECW Press • Publisher Imprint: ECW Press • BISAC: Environmental Conservation & Protection - General"Edifying and entertaining." -- Foreword Reviews, starred review Taste Canada Silver Award Winner and F...

• Author(s): Elizabeth Robins Pennell • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Essays & Narratives"The Feasts of Autolycus: The Diary of a Greedy Woman" by Elizabeth Robins Pennell is a delightful journ...

• Author(s): Naomi Duguid • Publisher: Artisan Publishers • Publisher Imprint: Artisan Publishers • BISAC: Regional & Cultural - AsianWinner, James Beard Award for Best Book of the Year, International (2017) Winner, IACP Award for Best Cookb...

• Author(s): Marti Buckley • Publisher: Artisan Publishers • Publisher Imprint: Artisan Publishers • BISAC: Regional & Cultural - SpanishWinner, 2019 IACP Award, Best Book of the Year, International Named one of the Best Cookbooks of the Year...

• Author(s): Ferran Adrià • Publisher: Phaidon Press • Publisher Imprint: Phaidon Press • BISAC: ReferenceThe legendary chef Ferran Adrià 's think-tank, the elBullifoundation, applies its rigorous Sapiens methodology to the core products that for...

• Author(s): Volodymyr Rybaiev • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - EuropeanEmbark on a delectable journey through the heart of Central Europe with "Czech Cuisine." Thi...

• Author(s): Friedrich Christian Accum • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Public Health"Treatise on Adulterations of Food, and Culinary Poisons" by Fredrick Accum is a landmark exploration of food saf...

• Author(s): Kavi Patel • Publisher: Kavi Patel • Publisher Imprint: Kavi Patel • BISAC: Regional & Cultural - Indian & South AsianKavi Patel, un amant de la cuina i explorador apassionat de les cultures culinà ries, et convida a un emoci...

• Author(s): M. G. Kains • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: GeneralTable of Contents; A Dinner of Herbs Culinary Herbs Defined History Production of N...

• Author(s): Linda Lucia Swinney • Publisher: iUniverse • Publisher Imprint: iUniverse • BISAC: General"The Oh So Good International Taste Foodie Cookbook". International different tastes of countries around the world. Some traditional, less time...