Search results for “[subject: culinary]”

• Author(s): Gourmet Grove Dining Haven • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: General**Massimo Bottura's Culinary Canvas: 102 Inspired Edible Masterpieces** In the world of gastronomy, few chef...

• Author(s): Baby Professor • Publisher: Baby Professor • Publisher Imprint: Baby Professor • BISAC: ReferenceMr. Goo goes on a food trip to South America, and he's sharing his great food finds! The main advantage of presenting information throug...

• Author(s): Monica Y. Corpening • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - SeafoodEmbark on a culinary expedition with "Culinary Globetrotter: Seafood Boil Edition." This coo...

• Author(s): Edinburgh School of Cookery and Domes • Publisher: Tradd Street Press • Publisher Imprint: Tradd Street Press • BISAC: Methods - Professional"Recipes for High-Class Cookery" serves as an authoritative guide to the sophisticated culin...

• Author(s): Chef Larry D. Mitchell • Publisher: Blurb • Publisher Imprint: Blurb • BISAC: VeganCulinary Crave is full of simple creative and delicious vegan meals for beginners.. Enjoy

• Author(s): Jules Trousset • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: LiteraryGuide illustré du faisandier, notice sur l'acclimatation et l'éducation des oiseaux de chasse et de luxe... Édition revue... comp...

• Author(s): Cédric Menard • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diet & Nutrition - Food Content GuidesIs herring compatible with a gluten-free diet? What about calf's liver? Breadcrumbs? A...

• Author(s): Peter Naccarato • Publisher: Bloomsbury Publishing PLC • Publisher Imprint: Bloomsbury Publishing PLC • BISAC: Customs & TraditionsTV cookery shows hosted by celebrity chefs. Meal prep kitchens. Online grocers and restaurant revi...

• Author(s): Maxwell Fox • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - GeneralDiscover the vibrant tapestry of African cuisine with African Cuisine: A Culinary Journey Across ...

• Author(s): Nikki Igol • Publisher: Blurring Books • Publisher Imprint: Blurring Books • BISAC: Subjects & Themes - GeneralNYC Restaurant Ads, 1983-1998 is the first archival project by Nikki Igol's Public Image Library, published in collabo...

• Author(s): Michael Feeney • Publisher: Self Publisher • Publisher Imprint: Self Publisher • BISAC: Regional & Cultural - SpanishMike Feeney is a chef of 20 years in restaurants on Cape Cod, in Massachusetts as well as Florida including The ...

• Author(s): Bhaskar Bora • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: EntrepreneurshipEmbark on an inspiring journey into the world of culinary entrepreneurship with Culinary Entrepreneurship: Starti...

• Author(s): Cyprus Sheftalia Sausage Skewers • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralIn the realm of culinary artistry, few names resonate as profoundly as Jamie Oliver's. A maestro in th...

• Author(s): Tv V • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Individual Chefs & RestaurantsIf you spend 5 to 6 days a week behind the line, serving up the most delicious food your guests can fin...

• Author(s): Delores Z. Kyne • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Non-ClassifiableAre you a food lover who is constantly on the lookout for new and exciting dinner recipes? Look no further! In...

• Author(s): Valeeratana K Sinsawasdi • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • BISAC: Food Science - GeneralLists of the most popular or delicious dishes in the world always include Thai food. Sriracha sauce has gone fro...

• Author(s): 지혜 맹 • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Regional & Cultural - Greek매혹적인 그릭 요거트의 세계에 오신 것을 환영합니다! 이 요리책에서는 이 사랑받는 유제품의 다양성과 건강에 좋은 장점을 기념하는 요리 모험에 여러분을 초대합니다. 아침 식사 그릇부터 맛있는 식사까지, 맛있는 디저트부터 상쾌한 음료까지, 그릭...

• Author(s): Collectif • Publisher: Hachette Livre - BNF • Publisher Imprint: Hachette Livre - BNF • BISAC: LiteraryObjets d'art et d'ameublement, faïences et porcelaines, objets divers, sculptures, dentelles, bronzes, pendules, sièges, tapisseri...

• Author(s): Harry M. Weiss • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - Asian"Flavors of Asia and The Pacific: A Cookbook Celebrating the Diverse Cuisines of the Region" is ...

• Author(s): Peter Genovese • Publisher: Globe Pequot Press • Publisher Imprint: Globe Pequot Press • BISAC: United States - Northeast - Middle Atlantic (NJ, NY, PA)Savor the flavors of New Jersey If there is one thing New Jerseyans are good at, ...

• Author(s): Mo L • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - AfricanAt the crossroads of ancestral flavors and contemporary touches, 'Heritage & Flavors: Moroccan Jewis...

• Author(s): Mary Elizabeth Green • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GourmetExplore the fascinating world of flavor with "Condiments, Spices and Flavors," a journey through the history and u...

• Author(s): Laura Winter Falk • Publisher: History Press • Publisher Imprint: History Press • BISAC: Regional & Cultural - American - Middle Atlantic StatesThis popular history, recipe and wine pairing book has been fully revised, enhanced a...

• Author(s): Prabhakar Veeraraghavan • Publisher: Prabhakar Veeraraghavan • Publisher Imprint: Prabhakar Veeraraghavan • BISAC: Regional & Cultural - AsianFlavors of India: A Culinary Odyssey in Indian Style: Indian food is renowned for its ...

• Author(s): Lee Redmond • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Cooking for OneCook's Companion: A new cook's guide to culinary success provides essential advice to help inexperienced ...

• Author(s): Bosnia Cevapi Rolling Grill • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: General''Genius in the Kitchen: 103 Culinary Creations Inspired by Barbara McClintock'' celebrates the groundbreak...

• Author(s): Rustic Radiance Fusion Hall • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - ItalianWelcome to a culinary journey through the heart of Italy, where tradition, passio...

• Author(s): Kathrine Philo • Publisher: Partridge Singapore • Publisher Imprint: Partridge Singapore • BISAC: GeneralMy desire in coming out with this book is to encourage more people to take up cooking - as a hobby or to put a tasty meal on the...

• Author(s): Austrian Schnitzel Palace • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - American - California StyleWelcome to the enchanting world of culinary artistry, where eve...

• Author(s): Lafcadio Hearn • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThis scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain ...

• Author(s): Heavenly Homecooked Taste Nook Café • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralWelcome to the culinary journey of a lifetime, where the vibrant tapestry of global flavors converg...

• Author(s): Chris Prescott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - DairyThe aim of the book is to explain modern everyday vocabulary often used when describing food and cu...

• Author(s): Charis M. Galanakis • Publisher: Academic Press • Publisher Imprint: Academic Press • BISAC: Diet & Nutrition - NutritionGastronomy and Food Science fills the transfer knowledge gap between academia and industry by covering the i...

• Author(s): Art Star • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - ItalianUnlock the secrets of Italian culinary excellence with "The Italian Kitchen: A Collection of Timeles...

• Author(s): Cédric Menard • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diet & Nutrition - Food Content GuidesWith diabetes, what is the nutritional importance of herring? Can I eat veal liver? Wi...

• Author(s): Paul Dumée • Publisher: Wentworth Press • Publisher Imprint: Wentworth Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This...