Search results for “[Subject: methods-baking]”
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Products
Hyphenated Techniques In Grape And Wine Chemistry
Riccardo Flamini
Hardcover
• Author(s): Riccardo Flamini • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Chemistry • BISAC: Food Science - GeneralAbout the Book This book presents the modern applications of hyphenated techniques in the analysis and study of t...
View full detailsSocial Scientific Research
Dawn Brancati
Hardcover
• Author(s): Dawn Brancati • Publisher: Sage Publications Ltd • Publisher Imprint: Sage Publications Ltd • BISAC: MethodologyAn engaging, practical introduction to research methods, guiding students through the challenges of developing a project,...
View full detailsResearching and Analysing Business
Foroudi, Pantea
Paperback
• Author(s): Foroudi | Pantea • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Writing/Research Methods • BISAC: Research & DevelopmentResearching and Analysing Business: Research Methods in Practice provides an acc...
View full detailsHearty Bakery Recipes - Book 5: Tempting Artisanal Bread and Pastries
Brian White
Paperback
• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - PastryThis is the first step to creating delicious baked goods from the comfort of your own home. Just abou...
View full detailsThe 10th Anniversary Edition A Treasury of Jewish Holiday Baking
Marcy Goldman
Paperback
• Author(s): Marcy Goldman • Publisher: River Heart Press • Publisher Imprint: River Heart Press • BISAC: Methods - BakingTimeless Jewish holiday traditions are alive and delicious in this new edition of A Treasury of Jewish Holiday Baking! A Jul...
View full detailsKnut's Roggenbrot-Guide: Dein Weg zum Roggenbrot mit Natursauerteig
Knut Richter
Paperback
• Author(s): Knut Richter • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - Baking
Anna Olson's Baking Wisdom: The Complete Guide: Everything You Need to Know to Make You a Better Baker (with 150+ Recipes)
Anna Olson
Hardcover
• Author(s): Anna Olson • Publisher: Appetite by Random House • Publisher Imprint: Appetite by Random House • BISAC: Methods - BakingIACP AWARD FINALIST TASTE CANADA AWARDS WINNER The Globe and Mail #1 bestselling cookbook! Give the gift of good ...
View full detailsMy Little Cake Shop's Cake-Tivities: A Kid-Friendly Cake Decorating Book
Maha Hamed
Paperback
• Author(s): Maha Hamed • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: Methods - BakingA Simplified, Kid-Friendly Approach to Cake Decorating. Bringing My Little Cake Shop's Cake-tivites into your own home.
Baking Bread: Easy techniques for making all types of bread at home
Diana Peacock
Paperback
• Author(s): Diana Peacock • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Methods - BakingThe aim of this book is to show how easy it is to make wonderful breads ...
View full detailsErfrischende Sommer Backrezepte für den Thermomix TM5
Marius Simmermann
Paperback
• Author(s): Marius Simmermann • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: Methods - BakingDie kalte Zeit hat sich verabschiedet, der Sommer steht vor der Tür. Mit erfrischenden Backrezepten läuten wir i...
View full detailsEggs, And How To Use Them: A Guide For The Preparation Of Eggs In Over Five Hundred Different Styles (1898)
Adolphe Meyer
Paperback
• Author(s): Adolphe Meyer • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: General""Eggs, And How To Use Them"" by Adolphe Meyer is a comprehensive guide to preparing eggs in over five hundred different styles...
View full detailsHearty Bakery Recipes - Book 3: Tempting Artisanal Bread and Pastries
Brian White
Paperback
• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - CakesThis is the first step to creating delicious baked goods from the comfort of your own home. Just about...
View full detailsA Practical Guide for the Cake Bread Baker
C. W. Schlumpf
Hardcover
• Author(s): C. W. Schlumpf • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralOriginally published in 1905, this guide has been a valuable resource for bakers for over a century. With detailed instructions ...
View full detailsHearty Bakery Recipes - Book 1: Tempting Artisanal Bread and Pastries
Brian White
Paperback
• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadThis is the first step to creating delicious baked goods from the comfort of your own home. Just about...
View full detailsBrownies Recipes: Easy Brownie Recipes
J. Steele
Paperback
• Author(s): J. Steele • Publisher: Rwg Publishing • Publisher Imprint: Rwg Publishing • BISAC: Methods - BakingBrownies Recipes is a book full of creative and easy to follow recipes. The variety of recipes will, keep you baking new recipes again...
View full detailsActing
Paperback
• Publisher: MixIG • Publisher Imprint: MixIG • Subject: Music, Theatre & Films • BISAC: Acting & AuditioningFrom the Inside FlapReset and redesigned to offer a fresh look, this is an essential, comprehensive guide to the art and science...
View full detailsThe Complete Biscuit and Gingerbread Baker's Assistant
George Read
Hardcover
• Author(s): George Read • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: GeneralFor anyone interested in baking, this classic guide to biscuits and gingerbread is an essential resource. With step-by-step instruc...
View full detailsPaleoethnobotany: A Handbook of Procedures
Deborah M Pearsall
Paperback
• Author(s): Deborah M Pearsall • Publisher: Taylor & Francis • Publisher Imprint: Routledge • BISAC: ArchaeologyThis new edition of the definitive work on doing paleoethnobotany brings the book up to date by incorporating new methods and exa...
View full detailsHandbook on Sourdough Biotechnology
Gobbetti
Hardcover
• Author(s): Gobbetti • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyFrom the Back CoverBread and leavened bakery products have been essenti...
View full detailsBeyond The Loaf: Become a Master of Sourdough Bread Advanced and Basic Sourdough Techniques Cookbook Featuring Creative Leaven Loaves Baking Recipes f
Peter Doughfrey
Paperback
• Author(s): Peter Doughfrey • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Reference"Beyond The Loaf: Becoma a Master of Sourdough Bread"Embark on a journey beyond the ordinary with "Beyond The Loaf," ...
View full detailsMami, Schoki bitte!
Daniela Anzböck-Kitzinger
Paperback
• Author(s): Daniela Anzböck-Kitzinger • Publisher: Twentysix • Publisher Imprint: Twentysix • BISAC: Methods - BakingKinder essen gerne Sü es. Es muss nicht immer Schokolade sein. Kinder malen gerne. Stifte rausholen und losmalen. Kinder helfen ...
View full detailsOrnamental confectionery: And practical assistant to the art of baking in all its branches, with numerous illustrations
Herman Hueg
Paperback
• Author(s): Herman Hueg • Publisher: Hansebooks • Publisher Imprint: Hansebooks • BISAC: Courses & Dishes - DessertsOrnamental confectionery - And practical assistant to the art of baking in all its branches, with numerous illustrations is a...
View full detailsThe Power of Baking with Mindful Intent: A Collection of Recipes and Practices to Enrich Your Me-Time
Caroline W. Rowe
Paperback
• Author(s): Caroline W. Rowe • Publisher: Balboa Press Au • Publisher Imprint: Balboa Press Au • BISAC: GeneralThe Power of Baking with Mindful Intent provides you with a healthy approach to paying attention to your feelings. The book emphasises...
View full detailsVegan Baking: Mouth-Watering Vegan Baking Recipes Including Muffins, Breads, Cakes & Cookies You Will Love!
Karen Greenvang
Paperback
• Author(s): Karen Greenvang • Publisher: Healthy Vegan Recipes • Publisher Imprint: Healthy Vegan Recipes • BISAC: VeganBoost Your Health and Achieve Optimal Wellness with Delicious, Nutritious & Cruelty-Free Vegan Baking Recipes...YUM!!!!TO...
View full detailsHow to Teach the Special Subjects
Calvin Noyes Kendall
Hardcover
• Author(s): Calvin Noyes Kendall • Publisher: Wentworth Press • Publisher Imprint: Wentworth Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we kno...
View full detailsHearty Bakery Recipes - Book 6: Tempting Artisanal Bread and Pastries
Brian White
Paperback
• Author(s): Brian White • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - PiesThis is the first step to creating delicious baked goods from the comfort of your own home. Just about ...
View full detailsA Treatise On The Art Of Boiling Sugar
Henry Weatherley
Paperback
• Author(s): Henry Weatherley • Publisher: Iyer Press • Publisher Imprint: Iyer Press • BISAC: Courses & Dishes - ConfectioneryThis antique book contains a detailed treatise on the art of boiling sugar, crystallising, lozenge-making, comfits,...
View full detailsGroßes Back- und Süßspeisen-Buch
Rudolf Karg
Paperback
• Author(s): Rudolf Karg • Publisher: Salzwasser-Verlag Gmbh • Publisher Imprint: Salzwasser-Verlag Gmbh • BISAC: Methods - Baking1648 Rezepte zum Backen und Anfertigen von Sü speisen, ursprünglich 1910 erschienen. Ein umfangreiches, prämiertes B...
View full detailsHandbook of Missing Data Methodology
Geert Molenberghs
Paperback
• Author(s): Geert Molenberghs • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • BISAC: Probability & Statistics - GeneralMissing data affect nearly every discipline by complicating the statistical analysis of collected data....
View full detailsBaking Encyclopedia
Zoey Schrader
Hardcover
• Author(s): Zoey Schrader • Publisher: Encyclopedias • Publisher Imprint: Encyclopedias • BISAC: Technology - How Things Work/Are MadeThis title includes step-by-step recipes for cakes, cupcakes, cookies, pies, muffins, breads, and more. Feature...
View full detailsAdvances in Experimental Philosophy and Philosophical Methodology
Jennifer Nado
Paperback
• Author(s): Jennifer Nado • Publisher: Bloomsbury • Publisher Imprint: Bloomsbury • Subject: Religion and Philosophy • BISAC: Movements - AnalyticThe rise of experimental philosophy is generating pressing methodological questions for philosopher...
View full detailsCake Addicts Bakery: Recipes for the Cake Obsessed
Alexis Shantelle Washington, Andy Baxter
Paperback
• Author(s): Alexis Shantelle Washington | Andy Baxter • Publisher: Gatekeeper Press • Publisher Imprint: Gatekeeper Press • BISAC: Courses & Dishes - DessertsCake Addicts Bakery: Recipes for the Cake Obsessed is a comprehensive baking guide ...
View full detailsTarts Anon: Sweet and Savoury Tart Brilliance
Gareth Whitton
Hardcover
• Author(s): Gareth Whitton • Publisher: Hardie Grant Books • Publisher Imprint: Hardie Grant Books • BISAC: Methods - BakingTarts Anon does one thing exceptionally well - tarts - and in this cookbook the team behind the legend reveal the secrets...
View full detailsLearning Through Improvisation: How to Make Training Creative, Flexible and Spontaneous
Paul Z. Jackson
Hardcover
• Author(s): Paul Z. Jackson • Publisher: Taylor & Francis • Publisher Imprint: Gower • Subject: Business ManagementThis training book treats creativity as the door to success, and aims to provide the keys to unlock it. Drawing on sources as ...
View full detailsFood Network Magazine Baking for Fun: 75 Great Cookies, Cakes, Pies, and More
Food Network Magazine
Hardcover
• Author(s): Food Network Magazine • Publisher: Hearst Home • Publisher Imprint: Hearst Home • BISAC: Methods - BakingWhip up 75 extra-fun, zero-stress recipes for cookies, bars, cakes, cupcakes, and pies in this family-friendly baking book featu...
View full detailsBaked Donut Cookbook: Delicious and Easy Recipes for Perfectly Baked Donuts at Home
Maya D. Sterling
Paperback
• Author(s): Maya D. Sterling • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - BakingBaked Donuts" is a comprehensive cookbook that celebrates the joy of creating delectable baked donuts right i...
View full details