Search results for “[Subject: methods-baking]”

• Author(s): Nancy Ogley • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadFinally, there's a better way to bake healthy, flavor-rich, dense, dark, all-natural, no-knead, whole ...

• Author(s): Sara Wo Copeland • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - CookiesAre you ready to embark on a culinary journey filled with mouthwatering delights and delectable...

• Author(s): Luke Shah • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Cakes"The Joy of Christmas Baking: Delicious Recipes for the Holiday Season" is designed to bring the magic a...

• Author(s): Jakob Braun • Publisher: Kochbuch-Verlag • Publisher Imprint: Kochbuch-Verlag • BISAC: Methods - BakingDieses Buch aus dem Jahre 1898 ist ein Geschenk für jeden, der gerne bäckt und sich an den kleinen braunen Kuchen nicht satt essen...

• Author(s): Jude Lamb • Publisher: Jude Lamb • Publisher Imprint: Jude Lamb • BISAC: Diet & Nutrition - Weight LossDo you wonder what goes into the dough of store-bought bread? Or how long it has been sitting on the shelf? Are you tired of t...

• Author(s): Patty Gaynor • Publisher: Trafford Publishing • Publisher Imprint: Trafford Publishing • BISAC: Methods - BakingA beautifully illustrated fifty-six page book. In full color, it is easy to read with complete instructions and substitut...

• Author(s): Jessica Johanson • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - PiesAre you obsessed with homemade fresh bread? No other thing can beat the aroma, taste, and texture ...

• Author(s): Marian Cole Fisher • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Methods - Baking""Twenty Lessons in Domestic Science"" is a comprehensive guide to home cooking and household management, origina...

• Author(s): Wheat Montana • Publisher: Globe Pequot Press • Publisher Imprint: Globe Pequot Press • BISAC: Methods - BakingFrom the Back CoverThe folks at Wheat Montana share some of their favorite recipes from the Wheat Montana Bakery and Deli ...

• Author(s): Marcy Goldman • Publisher: Marcy Goldman+ • Publisher Imprint: Marcy Goldman+ • BISAC: Methods - BakingBest Biscotti, Volume 2 of The Baker's Dozen Series. This is a special collection of renowned cookbook author, professional baker ...

• Author(s): Anonymous • Publisher: Grin Verlag • Publisher Imprint: Grin Verlag • BISAC: EconometricsSeminar paper from the year 2017 in the subject Business economics - General, grade: 1,3, ESCP Europe Business School - Campus Paris, language: ...

• Author(s): Jane Garraway • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Health & Healing - Gluten-FreeThe Vegan Baking & Desserts CookbookDive into the world of plant-powered decadence with "T...

• Author(s): Christopher G. J. Baker • Publisher: Springer • Publisher Imprint: Springer • BISAC: Methods - Canning & PreservingFrom the Back CoverFood manufacturing has evolved over the centuries from kitchen industries to modern, sophistica...

• Author(s): N. Veena • Publisher: Taylor & Francis • Publisher Imprint: Apple Academic Press • BISAC: Food Science - Food Packaging & ProcessingThis new volume explores emerging and advanced techniques in the food processing sector. Nove...

• Author(s): Rudolf Karg • Publisher: Salzwasser-Verlag Gmbh • Publisher Imprint: Salzwasser-Verlag Gmbh • BISAC: Methods - Baking1648 Rezepte zum Backen und Anfertigen von Sü speisen, ursprünglich 1910 erschienen. Ein umfangreiches, prämiertes B...

• Author(s): Pawel Koscielniak • Publisher: Wiley-Vch • Publisher Imprint: Wiley-Vch • BISAC: Chemistry - AnalyticCalibration in Analytical Science Designed to help analytical chemists save time and money by selecting the best calibration method ...

• Author(s): Bella Bealcu • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Methods - Special AppliancesThere is something undeniably special about home baking, something that transcends the act of simply ...

• Author(s): W. C. [From Old Catalog] Bruson • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Methods - Baking"Fresh Eggs and Yellow Butter" is a delightful collection of recipes likely compiled around 1870, offe...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: GeneralBaking bread at home can be both an art and a science, offering countless opportunities to experiment with flavors, textures, and technique...

• Author(s): Helena Garcia • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Methods - Baking#witchesofinstagram - here is the perfect book for your haunted kitchen Give your baking a wicked twist with eerily c...

• Author(s): Richard J. Coppedge • Publisher: Adams Media Corporation • Publisher Imprint: Adams Media Corporation • BISAC: Health & Healing - AllergyEnjoy these 150 delicious, flavorful gluten-free recipes from the world's premier culinary c...

• Author(s): The Cookbook's Lab • Publisher: Andromeda Publishing Ltd • Publisher Imprint: Andromeda Publishing Ltd • BISAC: Courses & Dishes - BreadDo you have a bread machine?If you do, read on; If you don't - read on anyway because by the ...

• Author(s): Radka Kudláčková • Publisher: Radka Kudlačkova • Publisher Imprint: Radka Kudlačkova • BISAC: Methods - BakingVítejte v Kompletní kuchařka anglické muffiny a koláčky: průvodce zdokonalováním anglických muffinů a dále. Na nás...

• Author(s): Andrew Walker • Publisher: Gingerbread Bakery • Publisher Imprint: Gingerbread Bakery • BISAC: Methods - BakingThis cookbook celebrates ginger in all its forms - powder, syrup, stem ginger, juice, paste and more - before exploring th...

• Author(s): W. C. [From Old Catalog] Bruson • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Methods - Baking"Fresh Eggs and Yellow Butter" is a delightful collection of recipes likely compiled around 1870, offe...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General50 Baking with Alternative Flavors Recipes for Home offers a fresh take on traditional baking by introducing exciting and unique flavor com...

• Author(s): Masaki Kitazume | Masaaki Terashi • Publisher: CRC Press • Publisher Imprint: CRC Press • BISAC: Construction - GeneralThe Deep Mixing Method (DMM), a deep in-situ soil stabilization technique using cement and/or lime as a stabilizin...

• Author(s): Kevin Palmer McDermott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: HistoryEnjoy some of the best baking that the world has ever seen! There is something truly magic about baking. The sme...

• Author(s): Ruby Bhogal • Publisher: Interlink Books • Publisher Imprint: Interlink Books • BISAC: Celebrities & Media Tie-InGreat British Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking tasty, sweet tr...

• Author(s): Bernadette Worndl • Publisher: Dorling Kindersley Ltd • Publisher Imprint: Dorling Kindersley Ltd • BISAC: Methods - BakingBernadette Wörndl is a cookbook author and food stylist from Vienna. She discovered food art at the Vienna Art...

• Author(s): Ann Sullivan • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Specific Ingredients - Seafood"I live with my family on the Great Lakes. As a matter of f...

• Author(s): Ginette Mathiot | Clotilde Dusoulier • Publisher: Phaidon Press • Publisher Imprint: Phaidon Press • BISAC: Methods - Baking'If you've ever stood with your nose pressed to the window of a French patisserie, you'll love this hefty col...

• Author(s): Sharon Basiar • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - BreadHave you ever wondered how to always have freshly baked loaves of bread without spending hoursin the...

• Author(s): America's Test Kitchen • Publisher: America's Test Kitchen • Publisher Imprint: America's Test Kitchen • BISAC: Methods - Special AppliancesAmerica's Test Kitchen unleashes the potential of what a food processor can do with an eye-op...

• Author(s): Elisabeth Prueitt • Publisher: Chronicle Books • Publisher Imprint: Chronicle Books • BISAC: Methods - BakingThis brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for h...

• Author(s): The Cookbook's Lab • Publisher: Andromeda Publishing Ltd • Publisher Imprint: Andromeda Publishing Ltd • BISAC: Courses & Dishes - BreadDo you have a bread machine?If you do, read on; If you don't - read on anyway because by the ...